Though they had a paper taped to a register what could be gluten free it was misleading. The gluten free items would be cooked in the same oils as the gluten items. This was the one in Merritt Island, Florida.
No
I eat here about once a month and haven't had any problems. My usual order is the Ultimate Beef Nachos. They use grated cheese instead of cheese sauce (though I was told at a festival they had a booth at the cheese sauce is gluten free too).
Yes
No GF manu but they are happy to use corn tortilla shells. Haven't gotten sick from them.
There is no longer a gf menu and the manager said everything is cross contaminated and it is not a place that is safe for celiacs
— Not at all
— No gluten-free information on the menu
— Not Much/None
Corn tortillas not gluten free here. Only options are bowls
— No gluten-free information on the menu
— Not Much/None
Usually Mexican restaurants are a safe place for me to eat. This place made me si k. Not gluten free. Avoid!
— No gluten-free information on the menu
— Not Much/None
Got sick after both attempts to eat here.
— No gluten-free information on the menu
— Not Much
— Below Average
They do not have a dedicated fryer so the corn tortillas are fried in the same location as the wheat tortillas. I was told it is not recommended for those with severe gluten sensitivity to eat there. They have items that did not contain gluten but the possibility of cross contamination is too high
— Not very
— No gluten-free information on the menu
— Not Much
— Below Average