Turning Point

3 ratings
$ • Restaurant
Reported to have a gluten-free menu
2157 Route 35
Sea Girt, NJ 08750

Most Recent Reviews


Celiac

Overall Rating

Review


There’s nothing gluten free, no alternatives and The times I have eaten here (just eggs and veggies) I felt like there was cross contamination

Updated 4 years ago read full review

Celiac

Overall Rating

Review


GF or no GF, the turning point earns 1 star in my book. Been there twice, service was terrible both times. An hour for an omelette to come out is not acceptable.

Not too knowledgeable about GF, they didn't have a GF menu, but the waitress did say that they can sub out toast for tortilla chips. The waitress didn't know if the tortilla chips were made in the same fryer though. Needless to say, I ended up eating cold eggs and left the tortilla chips alone.

Celiac friendly?

No

Updated 8 years ago read full review

Overall Rating

Review


They claim a gluten free menu, but aren't informed unless you say gluten free multiple times. The manager knew more but make sure to check multiple times. No gluten free bread so if you are served on bread, don't eat it!

Updated 9 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten-Free Features

  • Gluten-Free Menu

Categories

  • Breakfast
  • Restaurant

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Reviews of this Chain

Symptomatic Celiac

Overall Rating

Review


I think it depends. I went here most recently in December of 2023. The servers were willing to answer questions, and even customized a hot chocolate drink for me. They weren’t sure if it was gluten free but brought out the pre-packaged mix with a label so I could read it for myself (there were A LOT of ingredients, definitely super processed). When I am hesitant, I order the “least offensive” item on the menu. So I got a salad and it was actually delicious. The first time I went, a couple years prior, they just totally put a gluten item on my plate and had to send it back. It took a while and they were busy. I’d recommend going when it’s not a peak time, and ordering something simple like a salad. The drink was great!

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Celiac

Overall Rating

Review


The have gf bread and will make French toast with it.

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

Overall Rating

Review


Menu does not list gluten free items other than Udis bread. Breakfast potatoes are not gluten free. Ordered GF French toast on Udis bread. The chef cooked the French toast in vegan/GF butter, but served the platter w a side of butter that they mentioned was not gluten free. Server did ask while delivering entree. Replaced butter with vegan butter which came melted.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Celiac

Overall Rating

Review


Bread is gf and that’s all,recently the home fries are out of the gf menu

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Celiac

Overall Rating

Review


Limited menu. They have breakfast potatoes on much of the offerings and they are not gluten free

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good

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