Menu has labeled dishes as GS (gluten sensitive). Waitresses understood need for separate fries and told me the chips that came out first were cooked in a separate fryer and safe for those with Celiac disease. The manager brought my food out with my food allergy he called it in mind.
— Gluten-free items are marked on the main menu
— Most/All
Reviews are all over the place so we were a little apprehensive but they were great. Gf frier for chips, separate allergy waiter comes out to make sure all food is safe. Lots of gf options for kids and adults
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
My wife made it clear to the manager that I was celiac. 20 minutes after eating I felt the ill effects of gluten poisoning, rather a strong reaction. My order went thru the manager first before being ordered. Not exactly sure which item was the culprit. I had the chicken nachos and ate lots of tortilla chips.
— Not at all
— Not Much
— Below Average
The gluten free fryer was broken when we went, so we couldn’t have the chips. We had chicken and carnitas tacos, no dairy. It was ok. Limited options were frustrating.
— Somewhat
— Gluten-free items are marked on the main menu
— Not Much
— Below Average
I Had the Pollo tacos and the chips and salsa to start. All gluten free !! Really yummy
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Good
Share the fryer all the time you have to ask. So if you like making your kid sad while she watches friends and family eat chips you should go. The chips they bring you for GF now are stale and gross. Even the rest of the food was disappointing. The soup that used to be GF is now NOT but still says it. So be careful. It’s “thickened” …. Also it’s so thick it doesn’t move. It’s like a weird chili. I’d skip it now. Used to be good.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much
— Below Average
Make sure you check the chips. We were told they were “not gf today”. I ordered the tortilla soup which is still marked gs on the menu and the manager said no, don’t do it, they changed the recipe. Food that was safe after that was just okay, taste wise. This used to be one of our favorite spots but we won’t be going back.
— Somewhat
— Gluten-free items are marked on the main menu
— Not Much
— Poor
Got the tamales and it was great. Small portions but I was assured they took precautions to make it gluten free. On the menu it is labeled GS (Gluten Sensitive) so I just asked to clarify my order. Overall great place for Mexican by the park.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
We had a great meal here. We made a 4pm reservation and they sent a chef to talk to us. Chef Antonio Perez was fantastic! 6 out of 10 in our group had a variety of allergies and he talked us through all the options we could eat. He came out and checked on us during the meal and even sent 1 guest extra sides for her fajitas. Will definitely come back next time we visit Orlando!
— Very
— Most/All
— Excellent
— Gluten-free items are marked on the main menu
— Not Much
— Average
Knowledgeable of celiac disease, the server talked to the chef and he promised to cook my daughter's food in a separate pan.Ordered chicken tacos for her. The food didn't worth it, though. The tortilla chips were amazing.
— Somewhat
— Some
— Average
Wait staff really helpful, ordered nachos and tacos
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Server was knowledgeable and very helpful. Orders beef nachos and a fajita. She brought out corn tortillas instead of flour. Both were very good. She also said that their is a dedicated fryer for the tortilla chips. Also had a sweet potato flan. It was just ok. Tasted like pumpkin pie with no crust. Overall a great experience.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good
Food tasted okay. Probably wouldn't go back again.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Below Average
Great food! The menu has GF options. I would come again
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Gluten free pork tacos! Lots of GF options here. Tasty and safe, the manager came out to talk to me about my celiac disease so felt at ease. Nice food!
— Somewhat
— Some
— Good
We ate there two nights in a row and had different meals that were great! On the first night our server Chesleah was great and knew exactly what to do with 3 celiacs. A supervisor came over to confirm our order and what we needed. The guacamole made at the table was fabulous! The second night we ate at the bar upstairs bc the dining room was full. Michael and Taylor took great care of us and the watermelon margarita was gf and yummy!
— Somewhat
— Some
— Good
This was by far the best experience we’ve had since going GF (after Celiac diagnosis). When we arrived, the chef came our table and explained how all of the food is prepared, giving us a way to enjoy almost anything on the menu. The food and ambiance were amazing. This place is top-notch.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Wow! What can’t I say about this place. They are great! They have a dedicated fryer for their tortilla chips, and even though the fajitas were not labeled GF (because of the flour tortillas) I was able to substitute those for corn and was good to go! I love this place. They look out for you!
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
Knowledge staff and huge selection of gf food. Dedicated fryer
— Very
— Most/All
— Excellent
Great experience however they made some changes to the prep. Most items are no longer gf because of cross contamination. The chips ARE NOT gluten free anymore. The manager came out and talked with us.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good
One of the BEST dining experiences we’ve had. When we asked about Gluten-free options, our server asked if it was due to an allergy or celiac. He then showed us, on the menu how to identify all the gluten-free items. The fryer, however, is not dedicated gluten-free but he informed us of that prior to ordering. Great food & good service. We highly recommend!
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
— Very
— Separate gluten-free menu
— Most/All
— Excellent
They had a bunch of GF options - I ended up with the chicken tacos, which were very good. The chips and salsa were GF also!
— Very
— Separate gluten-free menu
— Some
— Excellent
— Very
— No gluten-free information on the menu
— Some
— Excellent
Amazing! Reserve a spot ahead of time by calling or using their online reservation service. Lots of gluten free options and vegetarian options! The corn tortilla chips are fried in a separate fryer and are gluten free! We were disappointed in the guacamole but my tacos were PERFECT. Highly recommend! 👏🏻
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
This meal was SO GOOD. The server was knowledgeable about gf meals and told me the chips are prepared in a separate fryer from everything else. I had chicken tacos on corn tortillas and they were amazing.
— Very
— Some
— Excellent
Has the beef tacos. The guacamole is dairy free. Just tell the waiter/waitress your allergies and they will relay this to the chef. They take special care to make sure they check that each item in the entree is gluten free (or other allergen free) and tell you. Very impressed! Highly recommend.
— Somewhat
— Most/All
— Excellent
I was excited after reading the reviews but was very disappointed In my experience. Waitress kept a using words like “should be” safe and I had to ask her to speak to the chef about gluten free options because she was going to leave me with the should be’d and maybes. . I mentioned that others received special chips to avoid corse contamination and she told me she didn’t know what I was talking about. Highly dissatisfied
— Not very
— No gluten-free information on the menu
— Some
— Average
The waitress stated that the tortilla chips have cross contamination from the fryer so she would break up other GF corn chips from something else (in other reviews). They are not as tasty and do taste somewhat stale-ish (might just be how they are made). I ate them because I thought the salsa was very good. Also she brought me a salsa dish all for me so that the other guests at my table wouldn’t dip the glutenous chips in the salsa and contaminate it.
I ate the Cochinita Tacos that another reviewer recommended and they were very good. The chef came out and took my order and the food was out extremely quickly. I liked the sweet and spicy BBQ sauce and pickled onions that came on the tacos. It was a tasty meal and I would recommend as well.
The cocktails are flavorful but the handcrafted ones don’t have much alcohol. Get a margarita if you want more bang for your buck in that department. We went on a Sunday night and they had a Mexican band. They were very modern and played all genres of music but with a Mexican flare. It was highly entertaining.
— Somewhat
— No gluten-free information on the menu
— Most/All
— Good
J’ai dit que j’étais Coeliaque et une dame est venue me conseiller et prendre ma commande. J’ai eu un succulent combo fajitas sans gluten.
Yes
My family had great service here. The server was very genuine and brought the Sous chef over to address my celiac concerns. Chef Chadwick Scott was very helpful explaining what I could or couldn’t have in dishes. I ended up asking him for a recommendation. He suggested the Taco Cochinita, substituted for corn tortillas. They were fantastic!
Yes
This was a great experience. The waitstaff ensured my celiac was taken seriously. They had the chef come speak to me about sage options. Not only did they prepare my meal to prevent cross contamination, but also brought out pre-packages tortilla chips so there was no contamination. Food was delicious, margarita was delicious. Atmosphere was phenomenal. I’ll be back before the week is over.
Yes
There is no gluten free menu but the staff is very knowledgeable. Sent out a chef. The chips are prepared in a shared fryer, but they are very upfront about this and will make you baked chips on request. Ask for Chad, best chef ever.
Yes
Yum. Chef came out to give us options.
Yes
Loved this restaurant. When we told the server that we had a diner with celiac, she explained the menu (and confirmed the chips and salsa are GF) and said she’d have the chef come out to talk about options and to see if he needed to adapt anything to suit our GF needs. The manager came shortly after and assured us that they have procedures and protocol for GF diners. The chef then arrived with an allergy notepad and took my son’s order and assured us he would personally oversee his order. The manager delivered the food. There were plenty of GF options and the food and service were great. I highly recommend Antojitos for GF dining!
Yes
The staff is very knowledgeable and will send the chef out to speak with you. And the food is very good.
Yes
Food is good, atmosphere is fun and staff knowledgeable, but risk of cross contamination is high. I had the chef come out to my table with an allergen alert notepad to take my order, and she assured me they would change gloves and be careful. Not quite sure where they went wrong but I got very very sick anyway. Please note, I'm quite sensitive...so if you are too better not risk it.
No
Great gluten free options, delicious corn tacos. There was a celiac customer at the table beside me and the chef came out personally to talk to her to let her know they would do her fish separately to avoid cross contamination. I was impressed with that!
Yes
Our server was very knowledgeable and helpful! Immediately when I mentioned “celiac disease” he knew exactly what I could and couldn’t have and made me feel super comfortable about eating there! I loved my meal there & the table side guacamole was incredible!
Yes
If you have a soy allergy stay away!! ALL meat is marinated in soy. Tons of GF options. Chef will come out to talk to you. Be aware that if you have multiple allergens, langue can be a bit of a barrier. Thoroughly explain what you need. I was soy contaminated once... currently eating here again. Hopefully this second time no contamination.
When I mentioned allergies, the wait-staff has the chef come out. He told me they have a separate fryer. I have other restrictions besides gluten, so he created me steak and chicken over squash. I also did the table side guacamole and brought my own bag of plantain chips. Perfect and a huge portion. I was starving and I still left with leftovers.
You have several options to choose from and the wait staff are very knowledgeable. The manager will even come around to talk to you about your meal options.
Yes
Son got glutened last night ... had chips and salsa... think chips were fried in fryer w contamination... his first episode of being glutened since celiac diag. First day of first vacation since diagnosed.. one night of ick... but ok today... told server of celiac and need for GF but never told us of fryer issue in weekends ... just saw that post below and now know for sure it was gluten
No
I was really looking forward to the gluten free chips, but the server informed us the chips were not made in the dedicated frier on the weekends. Server went out of her way by breaking up taco shells as chips for us, but they were still stale, uncooked taco shells. A+ on gluten awareness. C- on quality of the food.
The menu has GF clearly listed, and the staff was very helpful. I enjoyed my meal very much, and didn’t get sick.
Yes
The staff was super knowledgeable about being gluten free. They have a separate fryer for the chips. The manager came out and told us about the alcohol that might contain gluten and gave us other options. Will was an excellent server. Really good attitude and energy and Carlos made an excellent guac. The manager Amanda was super helpful. Everything came with corn tortillas too!
Yes
Gf options were marked on the menu. Definitely not an authentic Mexican restaurant, so don’t expect authentic food. The salsa was subpar, the pollo tacos were delicious, the veggie fajitas are pretty good if you are feeling veggie-deprived. Overall it was fine.
Yes
GF menu and the choices are good. Appetizers and meals! We enjoyed our meals with no issues except for over eating!