I have eaten here twice and the first time they were extremely careful and even brought me gf bread as a replacement appetizer. I got the salmon and it was good but couldn't have the sauce. The second time was fine just less attentive and the dish (pasta, Evelyn's i think?) Was not as good. Didn't get sick both times and they knew what I needed or asked someone else.
— Gluten-free items are marked on the main menu
— Some
— Good
Terrible experience. First, found metal in my GF pasta dish, the kind from a metal scrub brush. They remade it but there was regular spaghetti pasta mixed with the GF pasta. 2 hours of trying to get the food and left hungry.
— Gluten-free items are marked on the main menu
The Cheesecake Factory has an extensive gluten free menu. Gluten free options include pasta, burgers (with buns), and cheesecake for dessert.
Cheesecake is always safe for me.
— Very
— Most/All
— Excellent
Was not bad but experience varies by server. We came twice as staying nearby... only on the 2nd visit did our server correct the misinformation from the first server.
There is NO dedicated fryer... it is shared oil. A lot of the staff are unclear of the difference
— Not very
— Gluten-free items are marked on the main menu
— Some
Menu is marked but ask about cross contamination. Fries are not in dedicated fryer
— Not very
— Gluten-free items are marked on the main menu
— Some
— Excellent
I ordered a spicey GF pasta- it was ok. The Godiva chocolate cheesecake was fabulous!
— Very
— Gluten-free items are marked on the main menu
— Some
— Good
Tried to order a gluten free four cheese pasta for my Celiac daughter. When asked if they cook the pasta in separate water and use separate utensils, they said unfortunately they cook it in the same water as gluten pasta and they can’t use separate water. :(
— Not at all