The Cheesecake Factory

I apologize I forgot the name of our waitress but she was so incredibly helpful. She found out weather the special was gluten free (sadly it wasn’t), made sure the kitchen would use fresh water to boil gluten free noodles, and had the chefs completely clean their utensils when cutting me a slice of cheesecake. I ended up just getting salmon and a coffee cheesecake, but it all tasted amazing and I didn’t get sick at all. I took one star off just because they don’t have many gluten free options even with the extensiveness of the menu. Only two cheesecakes are gluten free and then the basic foods... gluten free pasta, gluten free buns for your burger, salmon, steak, or salad. The company really needs to have some more options available, but the food and service was good regardless.

Celiac friendly?

Yes

Lots of gluten free options, everything from pasta, to burgers, to fish and steak

Server was exceptionally helpful with checking with kitchen about food allergies. Manager even came to table to check. Gluten free cheesecake was tasty but very rich!

I seem to have problems with cross contamination the two times I went to this restaurant.

Amazing food as always. They have a good variety of gluten free foods, which I was very thankful for. I ordered a GF cheeseburger and GF fries, which was so good, however I had a bad reaction, I think just from cross contamination. It happens, for it's not celiac certified, so I took my chances. I probably will go there again because I appreciate them trying to accommodate us gluten intolerant! Just be wary if you have celiacs.

Lots of gluten free options including pasta, turkey burgers, hamburgers, chicken and beef entrees.

Drawback: soups and appetizers are not gluten free.

Only gluten free cheesecake is Godiva Chocolate, luckily my favorite, i am a chocoaholic.

I always get great service there.

Cross contamination can happen, they do not have a completely gluten free kitchen section.

Celiac friendly?

No

good salads

Celiac friendly?

Yes

Cheesecake is always safe for me.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Was not bad but experience varies by server. We came twice as staying nearby... only on the 2nd visit did our server correct the misinformation from the first server.

There is NO dedicated fryer... it is shared oil. A lot of the staff are unclear of the difference

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

Menu is marked but ask about cross contamination. Fries are not in dedicated fryer

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

I ordered a spicey GF pasta- it was ok. The Godiva chocolate cheesecake was fabulous!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Tried to order a gluten free four cheese pasta for my Celiac daughter. When asked if they cook the pasta in separate water and use separate utensils, they said unfortunately they cook it in the same water as gluten pasta and they can’t use separate water. :(

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all