Fuoco Pizzeria Napoletana

8 recent ratings
$$ • Pizza Restaurant
Reported NOT to have a gluten-free menu, but gluten-free options are available
Reported GF menu options: Beer, Dessert, Pizza
Safety Rating
8 ratings

As rated by the community

101 N Harbor Blvd
Fullerton, CA 92832

Most Recent Reviews


Symptomatic Celiac

Overall Rating

Review


Worst GF pizza and now it ruined my trip, feeling very sick. They told me it’s safe and they take precautions but not really. 0 stars

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Updated 1 month ago read full review

Celiac

Overall Rating

Review


It’s tasty, way better than Pizza Hut or udis or some swill like that - and I’ve had a good track record with safety - BUT

they’re not very careful with the cooking of the GF ones. Gooey watery center, crispy edges ; and if you get it delivered just know it will be cold ; they don’t Insulate in anything

I feel like with a little more care and if they actually advertised the Gluten free pizzas they’d have the best gluten free pizza in the LA area, it’s just that little attention to detail to cook em correctly - otherwise I must say I’m impressed by not getting sick eating here or eating delivery from here yet.

If they start cooking em better I’ll update the review

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Updated 5 months ago read full review

Symptomatic Celiac

Overall Rating

Review


Best pizza in OC!

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 5 months ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten-Free Features

  • Beer
  • Dessert
  • Pizza

Categories

  • Dinner
  • Kid Friendly
  • Lunch
  • Restaurant
  • Takeout
  • Vegan Friendly

Photos


Delicious… this is the Fuoco’s pizza
Gluten-Free at Fuoco Pizzeria Napoletana
Gluten-Free at Fuoco Pizzeria Napoletana
Add a photo View all photos

More Reviews


Celiac

Overall Rating

Review


The absolute BEST GF pizza I have EVER had!! Hand made crust!! Soft and chewy and delicious!! I come here every chance I get!

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings
  • Staff is knowledgeable and can answer questions
  • Staff will clean kitchen space or change gloves if asked

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 8 months ago read full review

Celiac

Overall Rating

Review


I'm celiac and I've been here about 5 times now. although the pizza is cooked in the same oven, I thought it should be safe enough since the gf dough is prepared in a dedicated area. The dough is delicious, each time i have to tear off a piece and give to my bf to check if his is different. The first few times I went i did not have symptoms, however this last time i went i started feeling sick and showing symptoms the night of and the day after. I'm not sure if it's because I ate it 2 days apart from each other, maybe there was build up of gluten? I'm not really sure. the other times were spaced out at least a week in-between. so just be warned and try at your own risk!

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 10 months ago read full review

Gluten Intolerant

Overall Rating

Review


The GF pizza dough is excellent. Best we’ve had. And it’s egg free which is a plus! The owner told me they make the GF crust on set mornings away from the other dough. But it is cooked in the same oven with gluten items.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 11 months ago read full review

Celiac

Overall Rating

Review


The BEST pizza ever! Both GF & normal pizza bases were the same size & absolutely delicious. Very authentic Italian pizza. Our waiter was very knowledgeable about contamination & even confirmed that a different pizza cutter would be used. Highly recommended if you are in the area.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity


How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 1 year ago read full review

Symptomatic Celiac

Overall Rating

Review


The server wasn't convincing with her canned speech about gluten: "the only thing here that's gluten free is the pizza; not even the salads." I pressed a little more, and she asked the chef some questions. We learned that the tomato sauce is gluten free, the pizza crusts are prepared elsewhere, but they are baked in the same oven as the regular pizzas. With such a small chance of cross contamination, I decided to give it a shot. I did like the fact that they could put any toppings on a gluten free crust, unlike some restaurants that only serve one variety of gluten free pizza. I did not, however, ask about the ingredients in all of the toppings. Anyway, I felt fine after eating the pizza, and it was delicious!

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings
  • Staff is knowledgeable and can answer questions

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for dinner
  • Good for kids
  • Good for lunch
  • Good for takeout
Updated 1 year ago read full review

Celiac

Overall Rating

Review


The gluten free pizza crust tastes like the real thing!

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 2 years ago read full review

Celiac

Overall Rating

Review


This is a true Italian pizzeria. Great salads, salamis, and cheeses!! The gluten free pizza is very tasty.

Updated 4 years ago read full review

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