Fantastic Meal! They have a GF menu which is really great to find. Our server made sure I had what I need and that my meal was separate from the others.
— Somewhat
— Separate gluten-free menu
— Most/All
— Excellent
Separate GF and allergy friendly menu. Super helpful server. Gluten free button they can push on the order to let the chef know what's up. Plus, food was amazing!
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Absolutely delicious! They have a separate menu for allergies and gluten free. Everyone knew what was required for me to eat safely.
— Very
— Most/All
— Excellent
We had a great experience here! There is a specific dietary preference menu found online. I had the gf French toast, omelet, breakfast potatoes, and a latte- all delicious. Our server was Kristy, and she was knowledgeable and friendly. She also was patient with my questions and dietary concerns. We came in from Philadelphia, and this was our first stop.
— Separate gluten-free menu
— Some
— Good
I had the Migas, which is a mildly spicy egg, sausage, and cheese scramble with a special sauce and pico de Gallo. On the regular menu, it is listed as served on tortilla chips. On the GF menu, there is no mention of the tortilla chips, however I did not notice that and was disappointed at the lack of chips since, in my experience, there are plenty of GF corn chips on the market. I missed the crunch that the chips would have provided. Aside from that, however, it was delicious. Staff incredibly friendly and gladly sat us just 5 minutes before closing.
— Separate gluten-free menu
— Some
— Excellent
My son had GF French Toast and I had the Cochon Eggs with GF toast. We both had grits on the side. Very tasty and no reactions. We both have celiac. Would eat there again
— Very
— Separate gluten-free menu
— Most/All
— Excellent
My waiter was great. Able to help me identify what was gluten free on the menu. There is nothing marked as gluten free. Omelettes are usually a safe bet at places like this. Just let them know of a gluten allergy and they can mark it in their system which will take out things with gluten in it.
— Somewhat
— No gluten-free information on the menu
— Not Much
— Good
Decent breakfast/brunch place. Separate GF menu with more than typical options, waiter checked in with manager. Meal came out with a little flag toothpick. I ordered French toast, which was good.
— Somewhat
— Most/All
— Excellent
The menu is not labeled and they have GF bread and can make French toast, eggs Benedict. They were very mindful of my GF need and prepared everything special to minimize cross contamination. They did not toast my bread or cook my food on the spared grill. I got an omelette, chicken sausage, fruit, and toast. It was good.
— Very
— No gluten-free information on the menu
— Some
— Good
I experienced cross contamination with this restaurant even after being reassured they take it very seriously. They used regular bread on my sandwich even though I specifically said gluten free because having celiac. I don’t think the waitress understood. Definitely don’t recommend.
— Not at all
— Not Much/None
— Poor