Biaggis has been renamed Luganos, at this location. Same gluten free menu, same chefs. Each time I've eaten here I've had a good experience. I react to the smallest cross-contamination and I have had NO issues here in the past 18 months, including my visit last week.
THIS RESTAURANT IS CLOSED AS OF 2014!!!
I am very surprised by the negative review. We ate there for our anniversary and the service was top-notch. Servers are very knowledgeable about GF and the menu is clearly labelled. As always, I'd advise being clear that you are ordering from the GF menu and ask questions if something doesn't look right but to me Biaggi's is a prime example of doing GF correctly.
After ordering the gluten free Alfredo pasta, I was served regular pasta and didn't realize it until after I left. I have been suffering from gluten symptoms for a week now. I am extremely disappointed with Biaggi's and will NOT take the risk of dining there again. I definitely do not recommend this restaurant.
Best Italian food. They have a massive GF menu. I am never disappointed. LOVE this place. Also,,,, service is Amazing
DE-FREAKING-LICIOUS!!!!! The gluten free bread you can order is actually half of a pizza crust, which is amazingly tasty. I then had the gluten free Sicillian Meatball pizza, and the ingredients were THE best tasting I've ever had. The crust is about 1/4 inch thick and, like I said, delicious. When we were finishing our meal, the manager came over to make sure we enjoyed it. I simply can't say enough good things about this restaurant.
We completely trust Biaggi's to handle GF properly. The pizza is excellent. The GF pasta dishes are good also. There is free GF bread with any meal. Prices are modest and service is always good.
The best gluten free pasta I have ever had, and they even bring out gf bread!
The food's ok. It's always been safe.
Great Gluten Free food
The best gluten free pizza ever!! And gluten free Italian bread.
So many gluten free options and the best gluten free bread! When we go with friends they always order the gf bread too because it is better than the regular bread! Our favorite entrees are the pasta alfredo and chicken parm! This is our go-to place for special occasions.
I went here with a group from work. They ordered "family style". I figured if I could eat one of the 4 options my group picked I would be ok. Two of our options were pasta. The server brought me a large serving of each pasta dish made with GF pasta just for me! I'm not a big pasta person but both were delicious and I was able to take the leftovers home. They were very accommodating for celiacs.
Delicious! Oh my goodness! I had the gluten free spaghetti and meatballs and it was amazing. They brought me a gluten free flatbread to eat instead of the bread on the table that was SO good! Then we had a chocolate peanut butter lava cake that was AMAZING. So so so good!!!
My first outing after my celiac diagnosis was to Biaggi's. I was so nervous having not been out to eat in a year. Not only did I not get sick, everything was delicious, and our waitress was wonderful and aware and took extra precautions to ensure my safety. I'll definitely be back.
LOVE LOVE LOVE!! This place allows me to eat without worries! They have a full gluten free menu available. Ask for their GF flatbread (it cost $1, but so worth it!! You can also buy some to take home)! I always get pizza because it so dang delicious. They will also do their cannoli GF!! It comes in a martini glass and is amazing!!
Such a wonderful GF menu - very accommodating and knowledgable staff - felt very welcomed even with my special requests and everything was delicious! Definitely a repeat whenever I'm in town!
Our son was diagnosed with Celiac about a month ago. We have gone out to dinner with him only once since then, and were daunted by the process of picking a gluten-free, celiac friendly restaurant. Thanks to this website, we found Biaggi's, and our 12-year-old was THRILLED to have GREAT pizza and WONDERFUL bread! He ate the whole loaf of bread, minus the small pieces he shared with the rest of us because he said, "You have to taste this! It is great!" Thank you for giving us the recommendation and thanks to Biaggi's who are well trained to take care of our son's needs!!
Great menu options. Enjoyed Half and Half during lunch. (pasta & salad) Good GF bread, but was surprised they charged extra for each piece. (Don't remember them charging in the past.) Overall a very pleasant & "safe" dining experience with friends.
I agree the gf bread is good.. made with tapioca rice and potato flours and starches.. there is evaporated cane sugar and xanthan gum and yeast and olive oil and salt. I have to be dairy free as well so I ordered the salmon and shrimp risotto made with no butter. it was decent. i told they could make other dishes dairy free.
I love this restaurant! I get sick off there is any contamination and I had no problems after eating here. the staff is wonderful, our waiter was very knowledgeable and was able to address all of our concerns about cross contamination. the food was DELICIOUS! they have a nice selection of gluten free options and even provide gluten free bread (pancake style, very tastey).
I love this place! I have celiac and get sick if there is any cross contamination . this restaurant is my go to for date nights. they have a separate gf menu with lots of options, gluten free creme brulee for dessert, and even will bring you a gluten free bread (flat pancake style but pretty tastey!).
Phenomenal Food. Great staff who truly understand. Pizza was fantastic.
OMG! Best GF experience I have ever had at a restaurant! Ask for Andrea - she is a super knowledgeable server. Had the pasta de mare (sp?) (seafood) and it was delicious. Ask for the gf bread - it is scrumptious. The list of gf menu items is extensive and the pizza crust is super yummy!
Good food. Knowledgeable staff. I do wish they would do something to mark their food as GF. They have separate food servers (not your waiter or waitress) and on 2 occasions they have mixed up the orders at the table. Two of our family members order the same dish - but one get is GF and the other regular. Thankfully we eat there enough to be able to recognize the GF pasta from the gluten pasta. But if you didn't catch it, it could be disastrous. It could all be avoided if they marked their GF plates. It would make you feel safer knowing everyone from the wait staff to the kitchen staff to the delivery person all agreed that the food was GF. I know some restaurants use different kinds of plates and others use some sort of GF marker/tag. Either way works great to make you feel safer.
I was very disappointed and very sick after I ate here. I have celiac disease so it was very important to ensure gluten free. When my meal came out I discovered there was regular pasta mixed in with my gluten free pasta... So basically they just tried to get out all the regular pasta and thought it wasn't that important. :( so sad because pre-celiac days I used to love this place... *sigh
I love Biaggi's. The staff is always helpful and very knowledgeable about the gluten-free menu. I have other allergies, as well; and whenever I have a question on whether an item would be safe for me to eat, they are always willing to go ask the chef or get a manager to help. The pasta is the best in town and to be able to have gluten-free bread with the meal is a nice treat.