Black Marlin Bayside Grill

My meal here was very good. The waiter was so careful and very aware of food allergies and the need for safety. Sweet heat mahi gave me no issues! Bubbly sangria was also a unique addition to the experience

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

I enjoyed every bit of food I ate. It was delicious and our waiter was super courteous. It does say on the menu that if you have celiacs or a gluten sensitivity that they don’t recommend you eat here due to there being flour in the kitchen. When we are here we got there right as they opened (we were the first people seated and to get our food) and I have had no issues with my stomach hurting. Not saying it will be the same for anyone else.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Had lunch here. Very nice setting overlooking creek and marina. GF menu, staff knowledgeable and attentive. Had flounder Provençal and it was delicious! NonGF husband had chowder & mahi mahi sandwich which he enjoyed. Would go back again. Felt safe and no issues.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Wait staff was very knowledgeable and helpful with specifics on the menu ( is the Mayo in coleslaw commercial? Ok, contains wheat).

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good for kids
• Good for lunch
• Good selection of healthy options
• Offers outdoor seating
• Reservations recommended

I enjoyed GF salmon, broccoli and rice.

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Awesome! Had the Pecan salad. They had a gluten free menu with GF sandwich, salads and seafood. I recommend

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Waitress was super knowledgeable about gf options and had open dialogue with chef about our allergies. Started with the sushi salad and highly recommend! Wanted to get a gf bun but they were all out but they made accommodations and talked me through gf sides. Got the Mahi mahi simply grilled with side of black beans and rice and Cole slaw. Would go again!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average

No dedicated fryer. They had a limited gluten free menu. They are supposed to have a Gf bun but were out. We were not overly impressed with the Gf options (at least for a child).

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average

I had the strawberry pecan salad and a baked potato. It was good & I didn’t get sick. 👍

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

While the service was great given the very busy dinner rush, the grouper was overcooked and the baked potato was very hard and tasted like it had just popped out of the microwave. I got home and hour later and started having stomach issues after being assured they took precautions. Unfortunately, this isn't a safe place for celiacs no matter what precautions they try to take.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average

Server was knowledgeable and friendly. Specifically asked me if I had an allergy to let the kitchen know.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for kids
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Good with other allergies
• Offers outdoor seating

The server was very willing to work with my gluten intolerance and notified the appropriate staff. She was even concerned about whether she should bring my husband’s bread to the table. The food and service was excellent! No gluten issues!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

We went here last night and it was just ok. They do not have a dedicated fryer so options are limited. The only options for sides are baked potato or rice & beans. I asked for my salad without croutons and they brought it with croutons so had to send back. No gf kids options except filet mignon. They actually state on their menu that if you have celiac you should not eat there. I’m used to seeing CYA statements on menus but never one literally telling you not to eat there if you have celiac. My son and I both have celiac and are fine though.

Decent restaurant experience. We had the Pecan Brown Butter Cod with a Grilled Shrimp Add-on, as well as the Sweet Heat Mahi Mahi. Both were passable entrees. Definitely a safe option with plenty of choices, though we would skip this on future visits given the number of other options on HHI.

They had a separate gf menu the server brought for me. While the choices were somewhat limited, I did safely enjoy some pecan crusted brown butter cod.

Celiac friendly?

Yes

Had the low country boil from the GF menu, but may have had a cc reaction. Staff didn't seem knowledgeable about celiac.

The Black Marlin has GF options marked on their menu, the wait staff was knowledgeable regarding allergies and they were accommodating to create a dish for me. As I am not a seafood fan, they had sirloins/fillet/grilled chicken options as well as vegetables (the seasonal vegetable mix contains dairy, I opted for individual vegetables). The food was delicious and it was refreshing not feeling sick on vacation!

Celiac friendly?

Yes

Celiac friendly?

Yes

GF menu items marked. I got the stuffed chicken breast with mashed sweet potatoes and asparagus. Did not get sick. Service wasn't great, but outdoor atmosphere is nice. We ate indoors because the wait was long for outside.

Great gluten free choices and great seafood.

Celiac friendly?

Yes

Great menu clearly marked gluten free. I enjoyed Alaskan King Crab legs.

Celiac friendly?

Yes

Just like the other review said...wish we would have found his place before our last night. Simply amazing, and delicious. By far, best meal of our entire trip.

Food was delicious and staff was very friendly. Menu was marked with gluten free options which were extensive. I had the broiled scallops with side of rice and black beans and steamed veggies. We didn't have reservations and were seated outside right away. Great experience! Definitely will go back!!

Celiac friendly?

Yes

Great gluten free menu and knowledgeable staff! The only disappointment was we didn't discover the restaurant until the last evening.

Celiac friendly?

Yes

Good food, and GF items clearly marked which is so nice!

My son has celiac and this restaurant was great. The gluten free items are indicated on the menu taking the guess work out. He had the shrimp appetizer and lobster tail with baked potato and veggies. Of course, being a 12 year old boy, he didn't eat the veggies, but everything else was wonderful! The only disappointment for him was the dessert. The only gluten free option was creme brûlée which was not interesting to him. I would definitely recommend this restaurant for anyone with celiac visiting Hilton Head!

Celiac friendly?

Yes

They had the GF items identified on their website menu. I had a wonderful salad w/ fresh avocado, shrimp, pineapple, egg, tomatoes & some things I'm forgetting. Great dine in/outside atmosphere!

Best crab legs I’ve ever had by far. They were big, juicy and had lots of meat. I could tell they weren’t soaked in water or over boiled. Cooked perfectly. I was starving and inhaled them. I just wanted more and more of them. Aaron said I had a ravenous look in my eyes and at one point was double fisting crab legs and green beans. It was a sight to be seen. The green beans were crispy and tasted great. Nothing special about the baked potato, it’s really hard to screw them up. Aaron had some fried shrimp tacos and raved about them. For desert, he had a molten chocolate lava cake and I watched him eat it.