The Cheesecake Factory

Terrible. Ran out of everything gluten free. Server was uneducated on what gluten was and was playful about not being able to tell which bun was which and mixing them- which to those of us who it will kill or make seriously ill, thats just not funny. we got up and left before ever ordering.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average

I have celiac disease for the last three years I’ve been going to the cheesecake factory in Peabody in the last two weeks I’ve been going there for breakfast three times at the last two weeks they screwed up my order the management has to teach the kitchen staff about celiac disease they don’t seem to understand about celiac poor management training

Celiac friendly?

No

Cheesecake is my favorite restaurant and I was so excited they had a gluten free menu. I got the bacon bacon burger and after a short time I was extremely sick. Haven’t tried any other GF options from here but definitely won’t be getting a burger again :(

Celiac friendly?

No

I used to go there all the time and get pasta, and it was great. Until one time where they gave me regular, not gluten free pasta.

I thought they had gotten a new snap of pasta so I ate half of the bowl and then the manager came over to tell me it was not GF. They have me a gift certificate and free cheesecake but I knew I was going to get horrendously sick, so nothing could make up for it.

I went to give them another try and let everyone know that I had a bad experience before, yet there was still a crouton left in my Caesar salad at the very bottom.

I will not return to this Cheesecake Factory. Burton’s is more trustworthy and far better!

Celiac friendly?

No

I really don't think the waiter was paying attention or cared when I said I needed gluten-free. I felt glutened right after eating there. I won't take my chance there again.

Celiac friendly?

No

Even with knowledgeable good intentioned staff kitchen execution and delivery is not gf. Salad came with croutons I was given a new salad but I do not trust anything is gluten free when it is busy. Eat there often get sick often

Celiac friendly?

No

Celiac friendly?

No

Allways go and never had a problem. They have good pasta and burgers. Don't get frys because it shares a fryers

Cheesecake is always safe for me.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Was not bad but experience varies by server. We came twice as staying nearby... only on the 2nd visit did our server correct the misinformation from the first server.

There is NO dedicated fryer... it is shared oil. A lot of the staff are unclear of the difference

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

Menu is marked but ask about cross contamination. Fries are not in dedicated fryer

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

I ordered a spicey GF pasta- it was ok. The Godiva chocolate cheesecake was fabulous!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Tried to order a gluten free four cheese pasta for my Celiac daughter. When asked if they cook the pasta in separate water and use separate utensils, they said unfortunately they cook it in the same water as gluten pasta and they can’t use separate water. :(

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all