The Cheesecake Factory

I was a bit nervous with the reviews below but my sister in law was set on going here. We went at 1pm on a sat with group on 10. so I little less busy.

I did a burger they had udis buns for it with a side salad. She did indicate they don't have a gluten free bread when she brought that to the table.

I had no reaction.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

My daughter has Celiac Disease and I spoke with the manager over the phone before visiting the restaurant about the safety precautions regarding cross contamination. At the restaurant, I informed the server about the situation and that I had spoken to the manager as well. A few minutes later, the server put a full basket of BREAD in front of my daughter stating that she should like this the most!! We were all horrified about this lack of knowledge and communication among the staff. I requested the manger who agreed to take my daughter’s order directly but we were again disappointed that the same server deliver her food to her. Thankfully she did not get sick, but it was very risky and we will not be returning.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average

The waitress was very nice and seemed knowledgeable but I got a pasta dish and was sick the next day and almost for a weeks after that.

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average

The food tasted delicious but I felt sick immediately after eating the mushroom burger. Ended up being sick all night.

Last 3 times I’ve eaten here I’ve gotten sick. All three meals were ordered from the gluten free options and the server was told it’s an allergy. One of these, I found a Chinese fried noodle in my cup of salad dressing.

Celiac friendly?

No

I had the salmon with mashed potatoes and broccoli, which was all delicious. And didn't have any problems. It was carryout and I couldn't find a GF menu on their website, but did find an official looking allergen guide on another site that was very helpful. I'd gladly go back here.

Celiac friendly?

Yes

While in the midst of our travels we stopped here. Food tasted great but I had major issues while driving with limited stops on highway. I ordered Gf burger plain and a salad with ranch--no croutons. Both were listed as could be Gf options on menu and I was told ranch was gf. I told server I had wheat allergy, needed clean utensils when preparing food to prevent cross contamination, etc--my typical spiel. I was miserable not long after leaving. Would NOT recommend dining at this location, especially if you are traveling. I've had success at other locations.

Celiac friendly?

No

Ordered a gluten free mushroom burger and got sick. Lots of options, clear menu, must be cross contamination.

Celiac friendly?

No

While they don't have a gluten free menu specifically, they do identify what they can prepare gluten free. When I asked the waitress how the gluten free options were prepared her answer was very knowledgable and impeccable. Sure, there is a high degree of trust here. But for the first time in a long time my three year old got to eat a hamburger and dessert at a restaurant. Thank you!!

Celiac friendly?

Yes

This a great gf place for family or date night. You do need to be on your toes as I've had tiny discrepancies with orders before but overall a great place to eat out. If they make a mistake they bend over backwards to fix it. I am genuinely sad they stopped serving the eggplant glamburger. The tamale appetizer platter is amazing. They recently combined their gf menu with their regular menu. They have a gf Godiva cheesecake.

Celiac friendly?

Yes

Great staff, like the breakfast and dinner options

Celiac friendly?

Yes

Good selection!!! Fusilli Pasta!! Gluten Free Buns!!!

Celiac friendly?

Yes

Cheesecake is always safe for me.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Was not bad but experience varies by server. We came twice as staying nearby... only on the 2nd visit did our server correct the misinformation from the first server.

There is NO dedicated fryer... it is shared oil. A lot of the staff are unclear of the difference

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

Menu is marked but ask about cross contamination. Fries are not in dedicated fryer

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

I ordered a spicey GF pasta- it was ok. The Godiva chocolate cheesecake was fabulous!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Tried to order a gluten free four cheese pasta for my Celiac daughter. When asked if they cook the pasta in separate water and use separate utensils, they said unfortunately they cook it in the same water as gluten pasta and they can’t use separate water. :(

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all