Collision Brewing Company & Restaurant

13 recent ratings
$$ • Restaurant
Reported to have a gluten-free menu
Safety Rating
13 ratings

As rated by the community

1436 Skyway Dr
Longmont, CO 80504

Most Recent Reviews


Celiac

Overall Rating

Review


We stopped on a road trip. The waitress told me they only put one gluten containing item in the fryer - onion rings - as everything else is breaded with rice flour, and use special non-transferable oil so there’s no cross-contamination. I was absolutely not believing this and she came back and said there is also one fryer that is dedicated gluten free. Because she was so adamant about the non-transferable oil being safe for people with Celiac, saying that they serve people with Celiac all the time and “never once had anyone gotten sick,” I lost all confidence in the restaurant. I decide not to get anything that went in the fryer, even if it was supposedly the dedicated fryer. I got the steak salad, without the fried onion strings, and it was not very good. That being said, I did not get sick, so that’s most important. I did have a gluten free blueberry cheesecake that was good.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Updated 8 months ago read full review

Celiac

Overall Rating

Review


Absolutely amazing food. Much of the menu is gluten free and they keep their fryers safe from gluten so you can eat fried food. Their batter is gluten free so cheese curds, fries even chicken fingers are safe. Highly recommend the steak salad!!

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for dairy-free
  • Good for dinner
  • Good for kids
  • Good for lunch
  • Good for takeout
  • Good with other allergies
  • Offers online ordering
Updated 1 year ago read full review

Overall Rating

Review


They use a rice flour for there chicken strips and they were so good! They fish and chips are the same! I can’t remember the last time I had either! Plus they fry all there GF food in a separate fryer

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 1 year ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten-Free Features

  • Reported to have a dedicated fryer
  • Gluten-Free Menu

Categories

  • Allergy Friendly
  • Dairy-Free Friendly
  • Dinner
  • Kid Friendly
  • Lunch
  • Online Ordering
  • Outdoor Seating
  • Restaurant
  • Takeout

Photos


Spinach artichoke dip
Gf chicken tenders + fries!
Mexian French Onion Soup
Brisket Burger! YUMMMMIIE with delicous ranch dressing for my fries
Mexican Mac N Cheese! With chicken
Cheese Curds
Spinach artichoke dip
Chicken strips
Add a photo View all photos

More Reviews


Overall Rating

Review


Great food. Gluten free food options and cider. Great service!

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings
  • Dedicated gluten-free fryer

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 1 year ago read full review

Symptomatic Celiac

Overall Rating

Review


I have Celiac Disease and I am super sensitive. We let our waitress know this and she assured us how careful they are and all the steps they take. Less than 24 hours later I knew that was not true. Now I will be sick for weeks. A chance I take sometimes when I want to eat out but that does not make it ok to be promised they take precautions for people who have Celiac Disease.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Updated 1 year ago read full review

Celiac

Overall Rating

Review


NOT celiac safe. They tell people it’s safe because they cook it at a high temperature so it kills the gluten 😒 what a messed up thing to be doing to a whole bunch of people in your community.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Quality & Quantity


How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Updated 1 year ago read full review

Asymptomatic Celiac

Overall Rating

Review


They have an incredible array of GF options available including many fried food favorites. The servers were very knowledgeable, too.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 1 year ago read full review

Celiac

Overall Rating

Review


This place is NOT safe for people with Celiac, or highly sensitive gluten intolerance. The fryer is not a dedicated fryer, and they believe that frying at a high enough temperature kills the gluten. You can’t kill gluten. Seriously, if cooking made gluten safe to eat, we would all be eating gluten.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Updated 1 year ago read full review

Gluten Intolerant

Overall Rating

Review


If I could give 10 stars, I would! Service was speedy + spectacular! All super friendly and knowledgeable of gluten free options. The chicken tenders are to die for! Also really good artichoke dip + chips. Several cider options, too! Fun atmosphere, great outdoor space.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for dairy-free
  • Good for dinner
  • Good for kids
  • Good for lunch
  • Offers outdoor seating
Updated 1 year ago read full review

Symptomatic Celiac

Overall Rating

Review


Excellent friendly service HUGE selection of GF food Hard Cider ON TAP Delicious sauces Fun curved fries with a fabulous burger - super unique Mexican Onion Soup! Worth the drive! They have a new customer the next time I’m up North!

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings
  • Dedicated gluten-free space in the kitchen
  • Dedicated gluten-free fryer
  • Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
  • Staff is knowledgeable and can answer questions
  • Staff will clean kitchen space or change gloves if asked
  • Food comes out flagged or marked gluten-free

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 1 year ago read full review

Celiac

Overall Rating

Review


Wow what a place! Who would of thought a brewery would have so many Gluten Free options! They were very knowledgeable and explained they did indeed have a dedicated gluten free fryer. The cocktails were tasty, and the food was fantastic. We ordered the cheese curds, chicken strips and the spinach artichoke dip. Overall I would order the cheese curds and chicken strips in a heartbeat but the spinach artichoke was okay nothing special. I definitely recommend this place to celiacs and gluten free peeps.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 2 years ago read full review

Celiac

Overall Rating

Review


I love Collision. Their food is absolutely delicious and staff is very knowledgeable about what we are able to have. We even had our rehearsal dinner here and they went out of their way to make sure it was completely celiac friendly. I have eaten here many times and never gotten sick!

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings
  • Dedicated gluten-free fryer

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 2 years ago read full review

Celiac

Overall Rating

Review


We were having a rough day and needed a place for lunch. I found this place with only two reviews on here and thought I'd give it a whirl. I'm so glad I did. I walked in and said I needed a gluten free menu and started to ask questions about it for my "gluten allergy". The owner said that they could accommodate celiac disease patrons. He also talked about their fryer having mostly gluten free items in it and using a special oil that makes sure to not cross contaminate if there was a gluten item frying next to gluten free. I didnt know anything about that but I was curious, having a hard day, and tired. I took his word for it. I had fried chicken fingers, sweet potato fries, and the artichoke dip and it all was delicious. And I didn't get sick. I felt like I ate at home.

All the food exiting the kitchen looked really good. We are definitely going back soon. I want to ask more questions about the fryer too because I never heard of that oil.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 2 years ago read full review

Celiac

Overall Rating

Review


Love this place. It’s family owned by 2 brothers and the service is fantastic. They understand GF VERY well and a lot of the menu is GF including Fish and Chips! They are a bit $ but I LOVE supporting their small town business. It’s located in a funky spot tucked back behind some industrial buildings. Check them out!

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Updated 2 years ago read full review

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