This place is amazing!! Pretty much everything is GF except the flour tortillas and the corn ones are so soft they seem to be flour!! Eaten here on multiple occasions and with takeout and never been glutened!
— Very
— Most/All
— Excellent
NO DEDICATED FRYER
— Not Much
I love Lupe Tortilla!! I have eaten here numerous times with no issues. I love the chips & bean dip. The chips are safe for those with Celiac Disease. Fajitas are great with corn tortillas. Highly recommend Lupe Tortilla for Tex-Mex!!
— Very
— No gluten-free information on the menu
— Most/All
— Excellent
Staff was helpful and seemed to understand gluten allergy. Almost everything on the menu is or can be made gluten free, but you'll need to ask your server whether an item is gluten free already or has to be modified. The main thing to look out for are things with flour tortillas and things that are fried (which includes the chips), as they do not have a dedicated frier.
I had the Tex-Mex enchiladas, which did not need to be modified. Great meal, no gluten reaction.
Yes
Staff was so knowledgeable on gluten allergy. Their chips are fried in a shared fryer so don’t eat if you are celiac. They went above and beyond to make sure we got the right food and that special care was taken for our food. The head chef came to our table to talk to us and explained the care they take our gluten allergies and answered any questions we had. All of the fajitas are 100% gluten free (the steak was our fav) and they come with corn tortillas. The fajitas were out of this world delicious! They made any special accommodations they could so our kids could get food they wanted - ex. Quesadilla on corn tortillas. We will definitely be back!
Yes
Staff knowledgeable, items with gluten marked on menu, I have Celiac and eat here all the time without issues.
Yes
Spoke to the chef personally, and she told me that the chips are GF and most things are GF. So, far so good ... The only reason for the 4 stars is I just got home and not sure of the reaction. Time will only tell.
Yes
We ordered my son grilled chicken, rice and corn tortillas. It was yummy. They don't have a dedicated fryer, so no chips:(
Yes
I specifically told my waiter that I needed my dish (tortilla soup) to be gluten free for a celiac, and he assured me that he would take care of it. Typically they leave out the tortilla strips that have been fried in the same fryer as other food. After I started eating my soup, I realized that it had the contaminated tortilla strips at the bottom. When I started asked questions. It turned out that the waiter had never told the kitchen. The manager came over and profusely apologized, but unfortunately, it was too late at that point. I was sick for several days afterward.
No
Menu is mostly GF, and anything that HAS gluten is noted. Beef fajitas typically have gluten due to soy sauce in the marinade, but Lupe Tortillas are gluten free-yay! it's a bit pricey but worth is to enjoy beef fajitas and delicious homemade corn tortillas. They will also sub tortillas with large pieces of romaine lettuce to create a "taco" if you request them.
I've never had an issue here. I get green chicken enchiladas and fajitas with corn tortillas. The corn tortillas are the best I've ever had.
They had a dedicated fryer for chips. Waitress wasn’t sure but then went back and confirmed from the kitchen that did. Food was good. Didn’t get sick.
— Very
— Most/All
— Excellent
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Good
This is the original Lupe’s! It’s my family’s and my fav tex-mex since I was born basically. When diagnosed I felt so discouraged I wouldn’t be able to eat here, and the level of safety but I’ve made alternative options to be able to eat here safely and have the amazing margs!
1. I bring my own chips in my purse (I get an extra salsa to dip or a spoon for queso/gauc and my family is great about putting it on their plate so no CC)
2. I heat and bring my own corn tortillas in foil in my purse. (Note: they have lettuce cups and corn tortillas but they aren’t the safest - they try their best to clean the grill but I am extremely sensitive).
3. I get the mixed fajitas and they are safe! I make my tacos first before the rest of my family and all is well!
I know this is extra and sometimes not the most convenient but as my family’s local amazing mexican restaurant I make the time to feel safe. Celiac is not easy but never feel discouraged!
— Not very
— No gluten-free information on the menu
— Some
— Excellent
Love love love!!!! They are knowledgeable and helpful!
— Somewhat
— Most/All
— Excellent
I eat here regularly. There is a tiny wheat symbol by items that aren’t gf. Everything else is. I also have no issues with my dairy allergy. I just eliminate cheese and sauces.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent