I've had the best luck here with their gluten free options. I do however dislike how they don't have a gluten free menu on hand and have you check for the options on your smartphone. That was kind of a bummer, but otherwise every time I have gone I have left feeling great.
I've had good luck dining in at Red Robin but take out has been questionable at times. I think this is because the servers are educated and know what to look for if the kitchen makes a mistake.
I went to Red Robin based on the reviews I read here regarding a gluten free menu. I'm very pleased that I was able to have a gluten free burger, bun and fries and didn't get sick. I did ask for a gluten free menu and was told by the hostess I had to use my smart phone to look at their dining menu while I was sitting in their restaurant. I was also told they had IPad's but they preferred customers use their phones. They also served me a burger and fries that did contain gluten but picked it back up off the table realizing they handed me a burger and fries that did contain gluten and started the order over. The server who assisted me was very nice, tried to be helpful, got out an I Pad to show me a menu. I'd just encourage folks who do decide to eat there who have Celiac or a gluten sensitivity to be very careful. If they didn't catch the error in serving me the wrong food, I'd of course have been glutened. I'd also say that if you are at a restaurant that has a dedicated menu available, have it in the restaurant. Not every one has a smart phone available nor should anyone have to access the Internet for the menu while in house dining. I'd love to have a go to place since its in our area. Really hope they continue providing a gluten free option because it's very needed. Only 4 stars because of how we were treated by the hostess regarding needs. Some of the staff really tried however to serve, do it well and safely.
Delicious! You can get a hamburger here and the buns are awesome and not dry or tough at all!! :) super friendly staff and the plates are different than the ordinary ones which I find comforting.
We love eating here! Every server is trained on how to be sensitive to allergies and gluten free needs. A great place to eat safely! UPDATE ALERT! They have new GF buns that are also soy free! The famous RR seasoning has also been redesigned to be GF and soy free...which means the guac is now GF too!
This is the only restaurant I know I can eat at safely. I have never felt sick after a meal and when I tell them I have a gluten allergy the manager always brings out my food in a special yellow basket and checks on me frequently. I do miss their gluten free buns but the lettuce wrap is very good. Only complaint is that their guacamole isn't gluten free, but they've always subbed it for avocado slices for me without charge. Great place for a burger and guaranteed gluten free fries, they have a dedicated fryer.
Good bun from French Meadow Bakery costs $1.00 extra. You can also buy buns from Red Robin for use at home. Wish they had a fryer dedicated for gluten free fries.
Definitely a safe place to eat as a celiac. The manager went above and beyond to insure I was safe and informed. Food came out in a yellow basket to indicate it was GF too. Bun and the lettace wrap were good on the burgers. Now let's talk about the food. I'd safely say that McDonald's burgers are thicker and probably taste better (haven't had one in 20 years). The meat is barely 1 /8 inch thick and tasteless frozen patties. Honestly even my friends that ate normally said it wasn't worth the money. Overall it was a safe place to eat....but the food was a disappointment. if you are in Lincoln and want a burger that is safe go to Sportscasters. 3 out of 5 is for the food quality. Safety wise they get a 5 out of 5.
This is our go-to place when eating out. The manager always comes out to verify our order and double check any food allergies. I love that they have a dedicated fryer so we can have the fries (without the seasoning). The gluten-free buns are actually really good as well. They are a bit denser than regular buns but definitely don't crumble like some gluten-free baked goods do. We eat here a lot and only once has my hubby (who is celiac) had problems. We didn't have the greatest waitress that night though. Overall this is a pretty safe place to eat.
These people know what they are doing and if you have any concerns talk to the manger. They are always there to make sure your experience is pleasurable.
LOVE! Just ask for an allergy menu at the front, and be sure to tell them what your allergies are. Never hurts to order from a manager. I always write my order down and just let them take it to the kitchen. It helps about mistakes. Important notes: ask for no Red Robin Seasoning on your burger and ask for allergy-safe fries without Red Robin Seasoning (they have a separate fryer). They have gluten-free buns for an additional $1 also, or you can get a big lettuce wedge wrap for free (tastes great)!
always a good feeling to know i can get great food that is safe to eat. they have a gf prep station so cross contamination isnt an issue. we love u red robin!
HORRIBLE! Nast waitress and my burger came out all wrong! Was told they didn't have a gluten free menu and would have to look online!
Unfortunately they can't seem to get take out orders right. This is the third time I specifically asked to have a burger with cheese lettuce and nothing else. Even said no pickles, tomatoes, etc. picked it up brought it home and it has everything. Called them up to make sure it wasn't wrong order and maybe not even gluten free and they weren't even apologetic!
never had a problem and we eat there alot
Always eat here with my family when visiting. Very happy to serve us. Most times we have no problems, but watch though that your food doesn't sit on the window where it will become cold/ dried out. Request the garlic Parmesan fries as they removed it from the menu.
Usually love Red Robin and this place had gluten free buns and a dedicated fryer, but the burger as so-so at best. The fries weren't very fresh and they forgot the condiments we requested. Also, $3 for a to-go soda that was mostly ice... save your money and find a different location.
They seem careful- the new GF buns are much better than in the past. You might need to wait a few extra minutes if you refill fries. But that is because they cook them fresh in a GF fryer. Order a little before you "need" them if you are indulging in extra fries!
My boyfriend and I come here all the time. It's his favorite and it's the only place I can have a good burger around here. However there have been several times where I specifically order a gluten free bun and state that I have celiac, and they still bring out my burger with a regular, clearly glutenous bun. One time I had to say something and all my waiter did was bring me a new bun. Lucky I don't really have an issue with cross contamination and that I'm not confrontational cause if my mom were with me she would've ripped him a new one lol. But the latest time, our waitress caught it right away and confessed it was her mistake and was very apologetic and she brought me a whole new burger. No problem. The bf found a sheet of wax paper in his burger have way through eating it though. But they brought him a new one too and comped our whole bill. Overall their food is still delicious just watch out for wax paper and glutenous buns lol
This is such a wonderful place to go and eat! The manager William has helped me both times that I have visited this Red Robin. He is very careful about cross contamination and makes sure that your meal is prepared correctly. He told me to ask for him any time I come in to eat! Our waitress, Paula, even remembered my gluten allergen and handled our party of seven great! I would recommend this restaurant! I haven't gotten sick there. I might suggest that you ask for no seasoning on your potatoes as I have an issue with it.
I love going to Red Robins to eat, they have gluten free buns for the burgers and gluten free fries.
My 3 year old has Celiac and she barely ate half the gluten free burger and spent the rest of the night miserable with diarrhea. The severity of her symptoms and the fact that she hadn't had any symptoms in months tells me there is no way it was just a minor exposure. Very disappointed.
Great GF menu and when you place your order it is segmented from other orders in the kitchen. My only complaint is that when I asked for a GF menu, I was told to look it up on my phone. I had already done so prior to going to the restaurant so it wasn't a huge inconvenience, but it did seem like they could have been more accommodating.
Have eaten here 1 or 2 dozen times! Always good, always celiac safe, and never any trouble with menu! the gf menu is on an iPad that can be brought to your table, if you don't have the Red Robin app. The beauty of the menu is that they spell out every single ingredient, so that you can delete any that concern you, even if its not an allergen! Generally I request no Red Robin seasoning on burger or fries, just because I'm not completely certain that its gf. Also, I like to order my burger wrapped in lettuce instead of a gun, less carbs (?). Plus they have a gf separate fryer! This location has never messed up my order
The best gluten free rolls I've ever had. Nice to be able to get a great burger and fries. A real treat.
My youngest is celiac. Gets grilled chicken on a stick adds gf bun to make sandwich. Don't think any apps are gf but if you know what ingredients to avoid you are fine burgers with fries in separate frier have been pain free. But beware of the helpful refill. As they might big be from the gf side. Once refill was not from gf frier. Sucked.
This was our first restaurant outing since my hubbies diagnosis with CD. I called the restaurant first to talk to the kitchen manager who explained that they have a gluten free menu and a dedicated fryer and that the kitchen staff change their gloves to prepare GF food so we gave it a try. The GF menu was on an IPad that was pretty disgustingly filthy itself. Our food came out on the same plates they serve the regular food on. It was good food though. When we asked for a refill on gluten free fries from the server who checked with us (not our waitress), he said it might take a minute to make which was fine. A minute later he brought out a pile of cold fries that he claimed were gluten free but we were very suspicious were not. My final word... I'm not sure I trust this place enough to avoid cross contamination especially on a busy Saturday night and probably won't be back.
They are always very careful when I ask for anything gluten free. I always ask for the gf menu and they always explain how their kitchen is setup for a gf and allergy section. The food is always good and tasty. Lots of gf options to choose from and they cater to your specifications. However do not go on a friday or sat night since theyre very busy and tend to mess up orders
We've had a different experience than other reviewers. The menu for GF is confusing as it basically has the normal description then says "minus this sauce, minus this topping, minus etc. etc.". So you have to piece it together and it doesn't sound appealing. The bun was not quality and fell apart. Yes we know about GF buns/breads and these were not of high quality or maybe weren't fresh. Two stars though for trying and being an option, just not an above avg. experience.
Always one of the best chains for gluten free, my wife has never had an issue there. Have eaten at this location a couple times a month for the last year, very consistent and reliable with avoiding cross contamination. Unfortunately, the quality of their ingredients seems to have decreased over the last few months, but that is getting pretty picky.
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