I have it a little bit harder as I am GF & DF. Be aware that the cauliflower crust does have dairy in it. We opted for the chips & guacamole along with chicken tacos (w/o cheese). Server was very helpful in answering questions. Note - their ginger beer is not GF.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good
GF items labeled on menu. Staff was very accommodating. Waitress was unsure about some items and right away, brought the manager out to help us. He explained that the items were labeled gluten free but manufactured in a plant with non gluten free items and asked what we would like to do. We had a great time. My kids are asymptomatic, so unsure how safe it really was, but they took our concerns very seriously.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
I had the Tres tacos and chips and guac. They were delicious. Chef came out to make sure I was comfortable with their precautions. He said they cook it separately. Overall great experience. I am not celiac, but am highly intolerant.
— Somewhat
— Some
— Good
I ordered the chicken tacos. The manager came up to the table told us about all of the ingredients. It did take longer for me to get my food because the manager had not only talked to the head of the food team, he had made sure all of the ingredients were safe and prepared the food for me. He brought it out with gloves on. Let me tell you it was definitely worth the wait for the food!
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Poor
The “GF” flat bread is not GF, the waiter clearly said that it is not prepared in clean environment, we still ordered it and let our Gluten Service Dog to check it and the dog immediately identified it with gluten. so for people who just make GF diet it is fine and tasty but it DOESN’T FIT CELIAC
— Not at all
— Gluten-free items are marked on the main menu
— Not Much/None
— Excellent
Has GF tots and fries! Haven’t found any in all of Vegas in 4 days till now
— Gluten-free items are marked on the main menu
Fries are safe! Tacos Gf buns
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
They have a gluten friendly. We ordered the chips and cheese dip based upon the servers recommendation and her confirmation it was gluten free.
— Somewhat
— Gluten-free items are marked on the main menu
We ordered our daughters hamburger to be grilled without contamination with dairy (butter), and we requested a gf bun. They were kind and accommodating.
— No gluten-free information on the menu
Celiac person had the tortilla chips with salsa and queso. No symptoms next day. Can’t wait to go back.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
Eat whilst playing golf, lots of fun! Not advertised but they offer most the menu gluten free. Chips have their own fryer and they offer buns and wraps gluten free. They bought mine out separately to ensure safety and that waiting staff were clear. Very impressed.
— Very
— No gluten-free information on the menu
— Some
— Good
I came here with friends expecting I could only wack a few balls while sipping cocktails. Wow; I’m shocked and pleasantly pleased. They mark the menu to indicate whether items are Gluten Friendly, Vegetarian and/or vegan.
I confirmed they have a dedicated Grier for the French fries and gator tots. I got vegan cheese fries with bacon, and chicken tacos. I could have also enjoyed a wrap, salads and a fruit cup.
While it isn’t an extensive menu, it offers options that allowed me to enjoy top gold with my family rather than being left out and envious of their delicious food.
I would imagine there is opportunity for cross-contamination, but I did not
Experience it during this visit and Inam quite sensitive.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
Wonderful! There are plenty of gluten free options: guac & chips, queso blanco & chips, tres tacos (smoked chicken or steak only), any 4 flatbread pizza’s with a gluten free cauliflower crust, a choice of 5 burger/chicken sandwiches with a gluten free bun, a turkey avocado wrap available as a salad, a Cobb salad, cheese fries, french fries, tater-tots. All these GF options! I check the nutrition guide ahead, so I know my gluten free options! Gluten Free items haven’t been marked, but as the food is placed on the table the bay host will address that it is the gluten menu item that was ordered; it gives you peace of mind.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Lots of gf options but high risk of cross contamination. Burger buns don’t taste very good. But farmhouse pizza is amazing.
— Not very
— Gluten-free items are marked on the main menu
— Some
— Average
Fantastic experience- the manager and chef came out to ensure me that my food would be prepared seperately and asked if I had any questions. The shrimp tacos were delicious and I did not get sick!! Appreciate the commitment to allergens
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
Chips and grace were gf and celiac safe. Flatbread had some cross contamination. Staff is knowledgeable.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good
Fries and such are labeled however the fryer is NOT dedicated. Not a ton of options, and we stuck to chips and queso after finding out the fryer was not dedicated. The chips are NOT fried there but are from a bag-specifically asked.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much
Have enjoyed several meals here while having fun swinging a club. Have not been triggered. Limited variety on the menu. Always good service.
— Not Much
— Excellent
As far as I can tell by talking to staff, there isn't any celiac safe food here. They do have gluten friendly items marked on the menu however nothing is safe from cross contamination. The french fries and chips are done in a separate fryer from meat but there could be other battered items cooked in the same oil.
— Not at all
— No gluten-free information on the menu
— Not Much/None
Super knowledgeable. They’ll bring the chef out if you want to answer any questions. I love the lemon pepper wings!
— Very
— Gluten-free items are marked on the main menu
— Some
— Good
Don’t get the fries they’re not gluten friendly, deep fried with donut holes.
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Poor
Gluten friendly options labeled on menu. Server said not safe for people with celiac disease. Gluten free cider and hard liquor though if you are drinking.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much/None
— Poor
I haven’t ate here but I am later this month. I looked ahead at Gluten Free menu. I found that on their menu thru mark items is GF and this is also on their website.
— Gluten-free items are marked on the main menu
The chef personally came over to speak to me about my gluten sensitivity. She made sure to prepare my meal in a separate area inorder to prevent cross contamination. My turkey and avocado sandwich was great and so were the gluten free nachos with guacamole and salsa. I would definitely go back again.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
I came here for a unit meeting together with my supervisor and coworkers and the menu has gluten free options. It’s slightly pricey, but the food is good. I had chips and queso blanco, and it was very filling and came out hot.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good
Came to Topgolf while on spring break. Didn’t think I was going to be able to eat due to having celiac. The waitress was very knowledgeable and assured me she would work with the kitchen staff to ensure my food was prepared safely. A manager and the chef came out to talk with me about my order. The chef prepared my food himself in a separate area of the kitchen. The food was excellent and I felt very comfortable eating there!
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
I am gf and df. I am always worried about eating out. However, when I told the wait staff that I was gf and df they gave me ideas on what to try. I ordered the tres shrimp tacos and they were amazing.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
Pizza was really good! Staff was knowledgeable, however limited options.
— Very
— Not Much
— Excellent
The menu is marked with GF options…but the fries are a shared deep fryer-So Beware…I ordered the Tres Tacos with shrimp. They were really tasty. So far no reaction. The waiter said there is a dedicated area in the kitchen.
— Somewhat
— Gluten-free items are marked on the main menu
— Not Much/None
— Excellent
“Gluten-friendly” buns and very limited options. I am non-celiac and asked for a gluten free bun for my sandwich and was given a regular bun the same as my boyfriend. I asked if this was gluten free they said oh no, and came back 30 minuets later with just a plain gluten free bun.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much/None
— Poor
Read review that GF was limited. I was shocked at the amount of items that were clearly identified on the menu. My two daughters are Gluten Free and it was awesome to have fun golfing and the entire family could enjoy eating together!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
No real GF options so I just ordered a Coke. Got sick for 3 days anyway. Didn't think I needed to worry about cross contamination for a fountain drink.
— Not at all
— Not Much/None
I think there’s a good amount of gf options considering it’s a golf place. They have gf flatbreads through cauliflower pizza that is SO GOOD. Other things are marked (off the top of my head, chips and guac/salsa). They’ve will tell the kitchen that you’re gf too!
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
they are gluten friendly not gluten free. but i am celiac and don’t have any reactions there
Top Golf opened today (11/19/2022), they are gluten friendly, vegan friendly and vegetarian friendly. I have celiac and felt very comfortable with the level of care that they took to make sure my food was safe for me. The staff was friendly and I thoroughly enjoyed my experience!! EDIT: I just spoke with one of the managers, they do not have a gluten free fryer, they actually have a complete separate area in their kitchen that is for gluten free food preparation.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Amazing GF flatbreads
— Excellent
Wow! The waitress brought the chef out to talk about food safety and he could not have been more accommodating! Has a cousin who is celiac, so he fully understands cross contamination. He said no to the fryer, not Safe, but the tacos were good and he would ensure that they were safe for me. Then followed up after my lunch. I was wowed and emotional about the care that he took with my food. And it was delicious!!!
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
We were told the chips and guacamole were gluten-free. Either they were mistaken or there was cross-contamination. I do not recommend.
— No gluten-free information on the menu
Had the pizza and got glutened. They had pizza and gluten free buns. Was assured it was safe, but I was super sick afterwards. I wouldn’t trust it if you are celiac like me.
— Not at all
— Gluten-free items are marked on the main menu
— Some
— Good
The have cider that is GF and some seltzers that are both in a can.
The waitress was extremely helpful and honest, she told me that nothing to eat is celiac safe and would never allow someone she loved with celiac to eat there.
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
We had the Flatbreads on cauliflower crust, they were delicious! Also got guacamole with corn chips. Waitress was very knowledgeable about gf options and marked that we had an allergy.
— Somewhat
— Some
— Excellent
Have eaten here before, so when at a company outing I thought I would be fine. Obviously they are not using caution when preparing gf food as I was clear that I am celiac, and they cross contaminated me.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much
— Excellent
I asked the server about gluten-free options. She checked with the kitchen and was told that the only “gluten-friendly” options are the Harvest Hummus and the Farmhouse Flatbread.
— Not at all
— No gluten-free information on the menu
— Not Much/None
I had to speak with two managers and two waiters to get to the bottom of what I could eat, and it was still very confusing. I ordered tacos and felt fine afterwards. The topgolf corporation should enable better ability for their locations to manage allergens in their kitchens by their staff.
My experience:
My understanding is that they use Mission tortillas that are not certified gluten-free on their packaging, and they cook the meat in a skillet that they said they cleaned for me. Again, food was good, but was a stressful process for everyone involved to figure out how to serve me.
— Not very
— No gluten-free information on the menu
— Not Much
— Excellent
We played golf here and we’re pleasantly surprised to find that the chips & queso were gluten free. My daughter with Celiac happily ate them and didn’t get sick. They also had flatbreads with GF crust available. We didn’t try that, but our server made sure to note an allergy on our order and took it seriously.
— Somewhat
— Gluten-free items are marked on the main menu
— Not Much
— Good
I told the waiter when we got there that I was gluten free. He went back to the kitchen to get some ideas of what would be completely safe and one of the chefs came out to talk to me about my options. We talked about the flat breads and how they are cooked and what she could put on it that would be safe. She took my order herself. It was delicious and didn't make me sick at all (and I'm extremely sensitive). I really felt like they cared to make sure I didn't get sick. I was very impressed with the service.
— Somewhat
— No gluten-free information on the menu
— Not Much
— Good
Not much to choose from, but the waiter seemed to have an idea about what was gluten free. Basically he said the chips and salsa, guacamole, and the one farm flatbread with cauliflower crust were gluten free. I opted for the chips and salsa with guacamole. He said he let the chef know of my allergy. The salsa tasted like it came from a jar, but the guacamole was very good. There may have been more options for gluten free (like maybe the hummus?) but the waiter only mentioned those items.
— Somewhat
— Gluten-free items are marked on the main menu
— Not Much
— Average
Hosted several events here. Manager and kitchen manager said if celiac don’t eat here due to cc. She I bring in my food for myself.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much
— Poor