Everyone was knowledgeable about Celiac and proper food handling.
There is NO gf menu nor are they marked; the manager Rachel told me everything on the menu is gluten free except any fried items; she even went as far to say “if you fell bad tomorrow call me”. I ordered a gf biscuit, bacon, eggs and grits. Pretty good! This was my first biscuit since my diagnosis 6 months ago and it was very delicious.
I’m writing this as I eat and will update later should I have a reaction.
— Very
— No gluten-free information on the menu
— Most/All
— Average