I don't normally review fast food restaurants, however today I will make an exception. This location went out odd their way to make sure my order was prepped safely. From asking at the register if I had an allergy, to washing hands and switching gloves, to not salting fries and marking my bag "Allergy". I was very impressed with the precautions they took.
The fries at this Wendy’s location used to be safe for me, but I have eaten here twice recently and gotten sick from the fries both times. The fryers or oil are most likely shared with items containing gluten now. They have some gluten free options available, but there are not many options. It is a fast food place so there is a high risk of cross contamination; if you want to be safe, I would not recommend taking the risk.
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Average
Not good need better options
— Not at all
— Below Average
I work at Wendy’s. This place is not safe for celiacs or anyone with a gluten intolerance. Cross Contamination everywhere even in the frosty machine. The safest thing for a celiac here is the drinks. Risk is high here
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Poor
They have just a few more options than most! I usually get a baked potato, chili, or one of their salads. Their fryer is shared, so don’t get any fries if you’re sensitive to cross contamination.
— Somewhat
— No gluten-free information on the menu
— Some
— Average
I always eat the chili and a baked potato. Great road trip option.
— Somewhat
— Average
Normally most fast food chains are risky but Wendy’s actually offers a few items that are decently safe when in a rush. I always get their chili in a baked potato with sour cream and cheese! As far as I’m aware their chili, baked potatoes, and certain salads are all gluten free but always ask! I’ve never had an issue with my order.
— Somewhat
— No gluten-free information on the menu
— Not Much
— Good
Keep it simple. Burger patty with toppings. Get a mayo packet. Baked potato. You’re good to go
— Somewhat
— Some
— Average
Horrible experience with rude employees. We were told they couldn’t verbally say what could be prepared gluten free or not. They said they could provide an allergen guide but would not answer any questions about how the food was prepared. Example: we asked if the fries were fried in the same fried as the chicken.
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Poor
The chili and baked potato are gluten free
— Very
— Most/All
— Excellent
I just found out the chilli is gluten and dairy free! So are the salads, as they are made fresh. The general manager was very knowledgeable and helpful here!
— Somewhat
— No gluten-free information on the menu
— Some
— Good
According to their website, Wendy’s offers bunless burgers and they claim their chili is gluten free as well as their fries & Frosty’s. I have eaten all of it with no issues.
— Very
— Some
— Excellent
Most options are not safe from cross contamination, but you can get the hamburgers without a bun and get lettuce instead. Fries are made in a shared fryer so they are not celiac friendly but are not made with any gluten containing ingredients. Decent option if you are not at risk with cross contamination, but options are quite limited.
— Somewhat
— Not Much
— Good
GF chickensallad, Best alternative in the area
— Somewhat
— No gluten-free information on the menu
— Not Much/None
— Average
For a chain, Wendy's is great. They can make you a lettuce burger, no questions asked, and they also have chili, baked potatoes, lots of salads, ice creams, and you can eat the fries! My go-to for chain fast food!
— Somewhat
— No gluten-free information on the menu
— Most/All
— Average
We drove all over trying to find gf options for lunch with no luck. We came here bc the Wendy’s by our house has a dedicated fryer for fries. This location did not however..my husband got the baconator & they offered to do lettuce ends. I got the grilled Cobb salad & a baked potato. Neither of us got sick & we both are super sensitive celiacs. Staff was awesome
— Very
— Separate gluten-free menu
— Some
— Excellent
Gluten free options such as lettuce wrapped burgers. Very good
— Somewhat
— Not Much
— Excellent
I often have a bacon cheeseburger wrapped in lettuce (no mayo, because I always react to it at Wendy’s for some reason) baked potato with sour cream, and frosty (all flavors!) and have only had a cross-contamination reaction once.
— Some
There isn’t much food that is gluten free here, but Wendy’s Frosties are REALLY good! They have Strawberry Frosties, Chocolate Frosties, and Vanilla Frosties. And during the winter, they have Peppermint Frosties which are really good. It is also completely safe for those with celiac disease.
— Not Much
— Good
Fast food chain that you can enjoy baked potatoes at.
— No gluten-free information on the menu
— Not Much/None
— Good
I order burger with no bun, on a lettuce wrap with fries. I have been going here for years, no issues.
— Somewhat
— No gluten-free information on the menu
— Not Much
— Good
The food isn’t gluten free. But only the frostys are. Vanilla, strawberry and chocolate. They don’t come into contact with the food.
— Very
— Not Much/None
— Excellent
I went with a taco salad and was fine after. I used to work there when I was a kid so I kinda know their processes. The salad gets boxed in the morning, I guess there would be some potential for cross contamination but it's all done on a veggie prep table. The chili is made with yesterday's burgers and everything else is pre packaged.
— No gluten-free information on the menu
— Average
I asked the cashier about gluten free options. The manager ran up started yelling at him that it would be “totally inappropriate “ to answer. Clearly they have no interest in food allergy safety.
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Poor
My husband went to get me a single gluten free meal and when he ordered it the person at the window said “What?” He repeated the order and the woman said “Is this an April Fool’s joke?” and started laughing. My husband then went inside to talk to the manager. She said that they have never heard of such a menu. Don’t trust any food business unless you want to pay the price, physically. Please make sure of the GF preparation areas in any restaurants. It makes a very big difference, especially to sensitive Celiac’s like myself.
Typical Wendy’s. Mentioning here because the cheeseburger with no bun we do fine with, somehow.
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Average
This is a good fast option. I always order a chicken Cesar salad or a bacon cheese baked potato. There frosties are also gluten free. There isn’t a ton that’s gluten free here but if your in a rush it is an easy option.
— Somewhat
— Not Much/None
— Excellent
The chili should be gf,my husband ate it and got stomach aches all night long.Staff wasn't knowledgeable.
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Poor
Able to eat the burgers here less the bun. Somehow. Waiting in the drive through is a different story- inordinate amount of time to get through drive through, unless Lady Luck is on your side, easily spend 20-30 min waiting for food to be handed to you from someone who doesn’t look like they are having a good day. Line is crazy slow. Not unusual to have something missing from the order so check bag before you leave the window. But bun less burger works and neat is good.
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Below Average
If you order the Pattie’s alone in a tray and let them know you have an allergy… we have never had issues here! Fries are supposed to be in a dedicated fryer but we don’t trust that oil isn’t recirculated so never tried fries here.
— Not very
— No gluten-free information on the menu
Do not recommend. I got a chili which is what I usually get at any Wendy’s. Felt cruddy almost immediately. The hamburger pieces used in it where burnt, dry and rubber tasting. The rest of my family said their meals were good so maybe avoid the chili.
— Not very
— Not Much
— Poor
Getting a baked potato is a hit or miss chance, but The chili and salads have saved me a few times.
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Good
You need to check the allergen listing yourself using a tablet mounted to the wall. I requested a glove change and allergen alert but suspect I got neither. However, I have celiac disease and am super sensitive and did not get sick. I had a baked potato and chicken salad.
— Somewhat
— No gluten-free information on the menu
— Some
— Average
Wanted to write a recent review since the available ones are pretty old. We ate at this Wendy’s today with my 5 yr old daughter who has celiacs. They were very celiac friendly and knowledgeable of procedures that needed to be followed to prepare her food. I was very pleased and comfortable with my daughter eating there. Very thankful since most other fast food establishments and restaurants in this town are not celiac friendly at all.
— Very
— No gluten-free information on the menu
— Some
— Excellent
I've been surprised with several gluten-free options here. They use a dedicated fryer, so chili cheese fries are a safe option! They have several salad options (taco salad, most grilled chicken salads), fries, chili, baked potatoes, and frosty treats are all gluten free. I've eaten here multiple times and have never gotten sick.
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent
Gluten free salads (if ordered without chicken or croutons) and the chili is gluten free. Website describes allergens and cross contamination sources.
— Gluten-free items are marked on the main menu
I’m Celiac. This was my most terrible experience yet. I tried to order a salad but they pre make all of their salads and I’m also allergic to tomatoes. So that’s a no go. The only GF salad they have btw is the taco salad. All of the other salads you have to get minus the chicken and croutons. But good luck because they’re all pre-made. Tried to get a baked potato. Couldn’t, because the didn’t have any. Couldn’t eat my fries because they didn’t change their gloves so cross contamination took that out. At this point I’m just done. I only ordered a drink to enjoy while my family ate their food. Another meal I don’t get to have with my children.
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Poor
I got fries, which after online research I thought wouldn’t have gluten in them, but I had a reaction after eating them. I also got a lemonade, which was delicious.
— Not at all
— Some
— Excellent
On several occasions I have safely ate chili, baked potatoes, burger without buns, grilled chicken salad, taco salad, chilli chips and cheese and the frosty. I'm very sensitive to gluten and cross contamination. I'm writing this because it is so nice to have a few quick options for myself as well as my son. He loves the chili and the frosty.
— Somewhat
— No gluten-free information on the menu
— Most/All
— Good
I asked for items that were gluten free. The cashier asked the supervisor who directed me to their website. I read on the website that the grilled chicken is gluten-free free but could be cross contaminated because of the way it’s prepared. I’m am okay with cross contamination. They also wiped down the grill and wore gloves to prepare my breakfast. What they did not realize is that the Maple chicken is breaded with wheat flour. I assumed it was grilled chicken with maple bacon. The maple bacon is GF. I realized the chicken was breaded after I took a bite, so I chose to scrape off the breading and eat anyway. The back of my throat feels a little irritated but otherwise I am fine.
— Somewhat
— Separate gluten-free menu
— Some
— Average
— Not very
— Gluten-free items are marked on the main menu
— Some
— Excellent
I ordered just two hamburger patties, no bun. Asked them to change gloves. Also got a baked potato with sour cream (in separate packaging). They accommodated my request (with an almost eye roll from the cashier), but it still made me very nauseated several hours later. I am very sensitive to cross contamination, though. Not sure where the contamination came in at. I don’t usually eat fast food ever but wanted to try it to see if it could be an option in a pinch. Would not recommend it for celiacs.
— No gluten-free information on the menu
— Not Much
— Average
Not much gf to pick from, little too no training, not very compelling.
— Not at all
— No gluten-free information on the menu
— Some
— Average
Had the Apple Salad w/ blue cheese, no chicken
— Some
— Good
Wendy's doesn't have a ton of gluten-free options- particularly if you're celiac- but what it has is fine. Chili, baked potatoes, and frosties are all gluten-free, and the way they are prepared presents low to no risk of cross-contamination even if the staff doesn't take any direct steps. I frequently get all three from this location, and haven't had any issues. Salads are trickier; I've not gotten one from from Wendy's, but it seems possible to order them in such a way that they'd be GF.
There are no GF sandwich options. Don't bother.
— Not very
— Separate gluten-free menu
— Not Much
— Average
This was my first time at Wendy’s since my diagnosis. The cashier said they do NOT have a dedicated fryer just for fries. I’d read online that the Wendy’s baked potato and the chili are generally safe. I was too nervous about cross contamination to try a chicken salad, for fear that they’d cut the chicken on the same board as they cut the breaded chicken (but that may be an unfounded worry). Then I found a site online that said the taco salad is safe with no modifications needed. So I tried it out. It seemed pretty safe because most things were prepackaged except the chili. The salad came with chips, two packs of sour cream, prepackaged salad with tomatoes and cheese, prepackaged salsa, and warm chili. Overall the salad was fairly good and surprisingly filling. Would I go here again? Yes. Would I come often? No, the choices are pretty limited and there’s not a convenient gluten free menu. But it’s great when the whole family is on the road and needs a quick meal.
— Not very
— No gluten-free information on the menu
— Not Much
— Good
Frys are fried in a separate oil!!
— Somewhat
— Not Much
— Good
All of the salads & dressings are gluten free, croutons are packaged separately but the Parmesan Crisps are gluten free! You can get any burger or grilled chicken sandwich with a lettuce wrap, the chili & baked potato are gluten free, as well as the frostys! My favorite fast food place for gluten free options. I have never gotten sick, even eating fries!
— Not very
— No gluten-free information on the menu
— Some
— Excellent
These are what I get without reaction: • Burgers or GRILLED chicken sandwich as a lettuce wrap (no crispy onion burgers of course) ·Baked potatoes (cheesy bacon and chive kind are both fine ·chilli (no crackers of course) ·grilled chicken salad - they now include gluten free cheese crisps in a bag instead of croutons at some locations. • Fries - I have had a reaction from other Wendy’s locations tho, but never at this one.
— Not very
— No gluten-free information on the menu
— Some
— Excellent
I asked if they had anything other than salad that was gluten free and they offered me a lettuce wrap. I got grilled chicken, it came with tomato, spinach and thousand island dressing. Great taste. New local favorite
— No gluten-free information on the menu
— Some
— Excellent