Gluten Free at Jersey Mike's Subs

Staff was amazing! They completely cleaned the prep area. They all changed their gloves and they’ll have great Udi’s rolls to make rhe sandwich. Will go again ASAP

Delicious subs, and haven’t had any cross-contamination issues for my wife with CD after many regular visits. While the staff are always friendly, sometimes it feels like you have to time your order well so other customers don’t get irritated with the wait.

The person taking my order for a sandwich on gluten-free bread mentioned that they would make it in back, so I quickly told him that I wasn’t celiac and it wasn’t necessary to prepare it differently. He responded that they had to follow protocol which included changing gloves, etc.

The staff always does an amazing job cleaning and preparing for the sandwich prep, but the gluten free sub roll is inedible to me. So, so dry and crumbly. I’d rather do without.

After Time had sub and it was amazing

The first time I ate here, I got sick. Normally, I would never return but over the next two months my husband went there again and again. They were so diligent, my sandwich was made on a separate tray, in a separate area, how did it get contaminated??? I eventually realised the problem. THEY CLEANED THE MEAT SLICER, though no gluten items are ever cut on it. But they cleaned it with the cloth they use to wipe up the breadcrumbs. Argh, the anti-contamination measures don't work if they contaminate the equipment that wasn't previously contaminated immediately before slicing the meat. The second time, I asked them not to wipe the meat slicer (then my husband made them nervous by yelling at them about it) and although they lifted a gluten sandwich over mine several times as I dilligently watched for falling crumbs. A gluten free pretender had had ordered in the group before me and they were trying to complete the gluten portion of that order causing the young person behind the counter to disregard their protocols. I didn't get sick the second time but i also haven't been back. The sandwich is really good and if it weren't for drama loving gluten-free pretenders I think they'd be educated by the celiac community quickly. I may try again but this is definitely a place where you need to watch them closely and remind them that the sandwich is to be made in a separate area (which they have) and please don't gluten the meat slicer! I wouldn't say they know what they're doing here but they CAN produce a gluten-free sandwich.

Staff was accommodating to my severe allergy n cleaned work station. All line workers changed gloves. Decent sandwich, nothing fancy but good and did not have a reaction

Eat here every week! Never had a problem! Its amaizing!

My go to spot. I tell them it’s for an allergy. I have never had a problem.

Great GF subs staff is friendly knowledgeable about celiac and cross contamination 😀😀😀

The staff has been trained on how to prepare their gluten-free subs (on Udi grinder roll) without cross-contamination. I got “The American Classic.” SO enjoyable to have a sub out again!

This place is amazing!!! They totally get it! They cut the meat and cheese fresh. They use a separate area to make your sandwich to avoid cross contamination and mayo out of a squeeze bottle. I will definitely go here again. 72 and Cornhusker. Staff was super nice too. Thanks so much for the attention you give to gluten free!

Took great care to make sure that sandwich was made separately and away from the other bread. Changed gloves. Great sub!

They take extra care with their gluten free bun and sandwich. Have a dedicated area and separate condiments . Have never had a problem.

Tried it last night and was very pleased by the diligence of the staff to clean equipment and prep. area as soon as I said I have Celiac. My sub was very tasty.

Knowledgeable about celiac. Precautions used. Roll was ok for GF. Hoagies just don't impress me as anything special for tge cost

Yay! Had a great experience here. James Allen (the manager) was so accommodating. And proud to offer gluten free bread and gf cookies. The hot chicken filly cheesesteak sub was delicious! We will be coming here ALOT!!!

This location just impressed me. The guy working the meat slicer took time to clean the machine and change his gloves. He told others down the line that he needed my order to be gluten free. The next girl changed her gloves, and got a fresh knife to cut my sandwich. It was a good experience!

We go here often and have never gotten sick. I ordered on the app once and forgot to select the gluten free bread option but had written “Gluten allergy” in the comments. The store called to check if I had meant to order the GF bread before they made it. Two thumbs up!

While Jersey Mike's is set up to be gluten free, the staff at this location isn't properly trained in the rules of cross contamination.

They are wonderful about using all new knives and wash down all surfaces before taking your order and have gluten free bread!

Great tasting bread for sandwiches

This place is awesome!! They offer Udi's bread for gluten free customers which is very good. And they will ask if you are gluten intolerant or totally gluten free. They are very meticulous in preparation of my sandwich each time. I gave up having subs until Jersey Mike's offered them.

Staff has always prepared my sandwiches with the utmost care in regards to Celiac. Plus, sandwiches are darn good!

This restaurant has a separate prep area for gluten free/ allergies. Their gluten free bread is great and offered in 2 sizes. I always get the giant Italian with hot peppers. Once I went in they cut my already prepared sandwich with the contaminated knife that they used on regular sandwiches. Really disappointing. But the two other times I tired, they did good. Just watch them closely and communicate as you would want to at any restaurant.

They were very good about preparing on a clean surface without my even asking.

Wow, very impressed with their food prep for gluten free. Udi's rolls are individually wrapped so never come in contact with regular rolls. They clean the prep area, whether it be the grill or meat slicer, and remove their gloves, wash their hands and put on clean gloves. The roll is placed on a wrapper paper as they make the sub, so it never comes in contact with the regular prep area. We've tried it twice now, once for cold cut subs and once for a cheesesteak. They were sooo good, and we didn't get sick, so this will be a regular stop now. Love it!

Celiac daughters favorite sub. Separate cutting board and knife for GF

I’ve eaten here 5 times. Each time, the employees were great. They completely clean and wipe down the entire prep area. The meat slicer is washed and new paper is put down, along with the fact they use designated utensils and they change gloves. Has been a wonderful experience each time and the subs are fantastic!!!

My husband has gotten sick every time. They claim to have a GF protocol but something is being overlooked.

If you are craving a big sub they have gluten free bread.

They are amazing and there is no cc. They have udi gf bread rolls.

The staff asked if I was gluten free because of an allergy and changed their gloves and never let the bread touch the countertops! The sandwhiches are all amazing! My favorite is the Reuben cold (not grilled)

Gluten free items however, not safe because of cross contamination. Bummer

I have been to a few different locations & each time the staff have been very friendly & knowledgeable. They make sure to have clean cutting boards & utensils. They also make sure to change gloves without any prompting. I love how accommodating they are and how they go out of their way to make sure there is no cross-contamination. Also, their food is delicious!!

the staff was very knowledgeable. she made my food separately, did not put my bread directly on the counter top, changed her gloves & knew exactly how to NOT cross contaminate. my sub was delicious. the gluten free bun was good too and wasn’t falling apart.

The woman who made my sandwich on a gluten free sub roll really went the extra mile. She first cleaned the meat slicer, then put down paper to prepare my sub on, prepared my sub using clean gloves, a clean knife, and a separate container of mayonnaise that was not contaminated by gluten. I was very impressed with her service she really knew what she was doing.

Great service! Very careful with my order. Got fresh untouched fillings from the back. Called “code red” to the back room prep person. I was overwhelmed because I could choose any sandwich on the menu!!! The only thing they could improve on is the gf bread choice. They use Udi’s. If they upgraded to Canyon brand, from Colorado, I would give this store 5 stars.

Good sub. Bread was ok. Just a normal sub.

Only place in town I know of where a celiac can get a yummy sub! They take precautions to minimize cross-contamination. Never had a problem there.

Friendly and accommodating staff. They made for me a “sandwich” without bread. I liked their allergy menu which was quite thorough and helpful.

Every time I’ve eaten here has been perfect. Highly recommend.

Be careful. If you go during any busy time your food is passed around and is highly likely for cross contamination. I will never eat here again. Definitely disappointed. Sept 21th 2018

efinitely NOT celiac friendly nor are they accomodating! They have no business advertising Gluten Free because they do very little to keep what goes ON the bun gluten free. When accommodations are requested they criticize you for asking! They handle and carve their meats and toppings with the same gloved hands that touch the buns. The grill is not safe either as they warm tortillas on it for wraps. When asked about it I was told that the grill temp is high enough that it shouldn't be a problem. I explained that protein can't be cooked off and can only be cleaned off and got a flippant response. Employees think they know but really don't. Definutely will NOT go here again!

When traveling, I look for JM’s. This location had an additional slicer and cooler where they made my sandwich. Then they brought it back up front to get toppings.

I’ve eaten here numerous times and have never gotten sick.

Made in a separate area in the back. Great sandwich! Uses Udi's brand bread.

The staff was knowledge and very cautious to go the extra mile and make sure every aspect of my sandwich was gluten free. The sandwich was delicious and huge!

Great experience trying out their new bread. I mentioned I had an allergy and they took several precautions to make sure my food was safe. Will def be back.

Gf bread. Staff very careful to avoid cross contamination. Used fresh mayo for my sandwich. Very friendly.