Review of 110 Grill

I had the crab Rangoon dip which came with seasoned chips, celery, and wedges of toasted gluten-free bread to dip - delicious! I also had the gluten-free chicken cordon bleu sandwich. Amazing crunch on the chicken and so flavorful.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free fryer
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent