95% of the 110 Grill menu can be created gluten-free. This is such a great thing and since being diagnosed with Celiac Disease this past February I eat here 2-3 times per week (except when closed due to COVID-19 pandemic).
The quality and creativity of 110 food is amazing! I forget that I am eating gluten-free meals.
There are so many options that it’s easy to choose something I enjoy.
The manager, Dan, and his team are professional, knowledgeable, and so nice. They really put forth the allergy awareness that 110 Grill dedicates its model to and I never fear eating at this restaurant.
The managers personally deliver all meals that have allergy needs to guests and this is a nice touch and reassuring.
Meals may be ordered online and through their app as well!!
— Separate gluten-free menu