110 Grill sets the bar for what I wish all restaurants would strive for in dealing with allergies and celiac! When you check in with the hostess, they ask if you want a GF menu. When you get ready to order, they first ask if you have any allergies. Good prepped separately, delivered by a manager with an allergy pick in it. And the food is fantastic! ALL of the desserts can be made GF!
— Very
— Separate gluten-free menu
— Most/All
— Excellent