Review of 110 Grill

Woohoo! Fish and chips made in a dedicated fryer! I also avoid dairy, so they prepared it with soda water instead of buttermilk. The tarter sauce and coleslaw were also df/gf. Top notch, well-informed server, eager to check out and verify what was also dairy free. Largest gluten free menu I have seen anywhere! There were also gluten free (maybe dairy free too, but not sure if there was dairy free butter available because I didn't ask) dinner rolls available to start with, but I didn't try it. Food was delivered by a manager with a Allergy toothpick in the food to make it clear. The server mentioned they are also exploring gf/df desserts so stay tuned! They pride themselves on their "scratch" kitchen which makes them well-informed about what their ingredients are, and the potential to alter food to suit your dietary needs. We will be back for sure!!

Celiac friendly?

Yes