1914 by Kolben

The food was good, but I got hard-core glutened (even after asking lots of questions, and them assuring me the dishes were gluten free without cross-contamination).

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Good