Went in today and had the nicest waitress Erica and spoke with one of the owners Doug! He guided us through what was safe for gf celiac which was everything except the pita and dishes with cracked wheat. They have a dedicated fryer for the falafel which is gf!! We ordered the chicken and beef shawarma with rice! They were both tasty and not over cooked! The garlic sauce was simply amazing!!! The mint tea / lemonade was also very refreshing! If we are in town we will come back!
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