I ordered at the bar. I mentioned that I need to be eating gluten free and made sure they have GF buns in stock. Upon mentioning this the bartender immediately asked if I'm going to be difficult. Those were her exact words. "Are you going to be difficult?" Please forgive me for an illness I have no control over. That is quite inappropriate. I didn't even give them any requests against cross contamination or anything they might find to be "fussy." I did ask if they have a separate fryer and she said no. I'm confused how the sweet potato fries can be truly GF if there is not a dedicated fryer. She even checked with the manager and said they never had one. I'm very newly diagnosed so I am unsure if I was affected by the sweet potato fries. I had the pepperjack burger which is made GF by omitting the crispy onion rings and substituting the GF bun. It was delicious and the bun was very good for a GF bun. Had a GF brandy old fashioned cocktail with it. Very happy with the food. Not so pleased with the ignorant staff.
— Somewhat
— Gluten-free items are marked on the main menu
— Not Much/None
— Excellent
Had a great burger on gf bun. Was delicious and got a salad for a side. Super sensitive, and felt just fine afterwards.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
Had gluten-free burger and gluten friendly sweet potato fries and it was delicious. They had several options of gluten free dishes on the menu.
— Gluten-free items are marked on the main menu
— Some
— Excellent