Super tasty food and a small family business where one of the owners has celiac. That always makes me feel so much safer knowing the owners understand cross contamination and are going to be careful with ingredients. It's a small walk up area to order in the downstairs unit of a building and there are only two tables, but you can take it to go if desired. I hope they're able to expand in the future and I'll definitely stop in whenever I'm in town.
— Yes, the establishment is dedicated gluten-free
— Excellent