Review of 5 Borough Bagels

Will eat here again! I mentioned I had a gluten allergy (for the sake of understanding). The girl taking my order promptly called the manager over and he explained the precautions they take (all new ingredient containers, separate prep area and toaster). The menu isn’t labeled but I asked if the Lox (smoked salmon, capers) was all gluten free ingredients and he said yes. Then he pulled another guy over and told me that he would be making my bagel because his fiancé has celiac and he gets it. When they brought it out, he handed it to me and said he even opened a new pack of napkins for me so nothing would be contaminated. They have two Udi’s bagel options to choose from, plain and everything. And it was delicious, tasted just like a normal Lox!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good for kids
• Good for lunch
• Good for takeout