After reading all the positive reviews here, I went to this place for a burger. However, I was a little bit disappointed. The first thing the waiter said was that the kitchen is very small and there is a chance for cross contamination. Also there is only 1 fryer, so the fries are not gluten free. According to the waiter the classic burger was the savest option due to the small number of ingredients in it. I've ordered the burger but I'm a little bit nervous if it will go well..
— Not very
— Gluten-free items are marked on the main menu
— Not Much
— Excellent