I went there for the gluten free crepes everyone has raved about and was told they did not currently have any gluten free batter. It was so disappointing because I haven’t had crepes in years! The waitress was very hesitant to even let me order veggie tacos, which are on corn tortillas, because she said the chance of cross contamination was so high. But she checked with the cooks and they said they could clean everything and make them safely. So at least that was good. And the tacos were delicious. It did make me feel a little uncertain of just how safe it all was given the waitress’s response, but maybe she was just trying to be extra careful. I am asymptomatic so I can’t say whether I was possibly glutened or not. Just make sure you confirm the crepes are gluten free before ordering if you go here!
— Somewhat
— Good
All the crepes are celiac safe except the one with Graham cracker crumbs and the crumbs are stored far away in the kitchen so there should be no cross contamination. They are all so delicious!! I make sure to eat here every time I come to Vail.
— Most/All
— Excellent
This brewery has a crepery in the back called Crespelle- all crepes are made with gluten free batter and they’re delicious!
— Very
— Not Much
— Excellent
Serves the old Crespelle crepes. Almost all the crepes are gluten free as the batter has no gluten.
I can’t be certain of the other items on the menu, but the crepes are good and appear safe.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent