The burgers are really good. They have good gluten free buns. The fries are NOT prepared in a dedicated frier. Was a bit disappointed because I subbed the fries for a salad and was charged an extra $5, plus an extra $2 for the GF bun. The salad was huge though. Came right when they opened so that was reassuring to have the burger cooked on a clean grill. They noted “gluten allergy” on my order for the kitchen.
— Somewhat
— Some
— Excellent