A&M Kitchen is awesome! I went with the hubby and my mom. The staff is so sweet and accommodating. I asked our server Peyton for guidance on what is safe to eat for folks with Celiac disease, and they went to the chef.
Chef said almost everything on the menu is either gluten-free already or can be modified. I ordered the Santa Fe chicken skillet (pictured), mom had the veggie skillet and hubby had the western omelet and a pancake on the side. We had some fresh coffee and hot tea to drink.
All delicious! The bill was $61 with 20% tip and tax. The atmosphere is relaxing and not pretentious. I am definitely coming back frequently.
— No gluten-free information on the menu