I called the restaurant ahead of time about their gf pizza availability on the same day and unfortunately you have to call a few days ahead. I ended up having mussels in white wine with a side of vegetables. The waitress was very knowledgeable abot gluten and cross contamination and I had a great experience.

Safety

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 4 months ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.