Review of Áarstova

The lamb is cooked on beer and it's not option to adapt for celiacs. The rest of the food can be adapted, even the desserts. It's mandatory to make a reservation and warn the waiters for celiac disease. There is gluten free bread.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Food comes out flagged or marked gluten-free

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good