Review of Aba

They had a gluten-free menu, but I had a reaction to either the chicken or lamb/beef kefta kabobs. It could have been cross-contamination to gluten or another food sensitivity that we supposedly were avoiding (e.g., dairy, soy).

(The food was delicious otherwise.)

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent