Review of Acapulco Mexican Restaurant

My server did not understand gluten free but was proactive to reach out to his manager who walked me through ordering and him through writing down my order. Despite this, regular flour tortillas came out (separately) but we spotted them right away and the manager kindly exchanged them for corn. I had a skinny Margarita which was excellent. The fajitas I felt were good not great. I would go back as a place to eat with my hubs but would get the attention of the manger right away.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average