Acherer
$$ • Bakery
Most Recent Reviews
Staff is able to inform you of gluten free options. GF items are not separated so there is a risk of cross contamination.
Because of the reviews about this Patisserie I expected to be able to eat something as a Celia. I asked what was gluten free and they had a lot of options. I then asked If they are careful of cross contamination and the lady said, no because everything is prepared in one kitchen. I am very disappointed and confused, what the experiences of other people with celiac who also react to traces, were. Afterwards we went to Walthers, were I ate a delicious tiramisu. Highly recommend going there instead.
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Sooo many selection possibilities. Almost all (cakes, macarons, pralines) gluten free
Sehr tolle Auswahl. Personal weiß Bescheid und sehr sehr freundlich
Dedicated GF
Feine kleine Törtchen, sehr cremig. Personal kennt sich genau aus.
While it’s a bakery, most of products are beautifully designed desserts, and chocolates. The bread and croissants were separate and were not gluten-free. The staff was extremely knowledgeable about gluten, and the majority of the desserts offered were gluten-free for five euros each. Delicious!
Sehr große Auswahl an verschiedenen glutenfreien Törtchen! Haben eine recht große Auswahl gekauft!!!! : )
The place offer many gluten free cakes in portions that you can eat outside or on the go. Very good taste and the waiter had full control over which cakes I could eat.
