Acova

Amazing restaurant. Owner has celiac so there are separate prep areas and fryers for GF. Fish and chips is especially good. The fried chicken looked incredible too. There are GF desserts too. You’ll be in great hands here. Safe for celiacs. Very approachable menu and hip restaurant and location. Perfect for date night, families, etc.

BEST Gf restaurant I have ever been to. They aren’t 100% GF, but a large portion of the menu is or can be made that way. Very knowledgeable about Celiac. I had the chicken, my dad had the fish and chips. I tried both and didn’t get sick, and I’m super sensitive. They have a dedicated fryer. The entire place has a wonderful atmosphere, and the food is delicious. I recommend this to everyone!

We had a great dinner here. It was nice that almost all menu selections were GF, including fried chicken and fish and chips. As other have said, the owner is Celiac and was very friendly. She even gave us a free dessert! The environment was great as well.

Knowledgeable and understanding of Celiac disease. Staff explained protocols before I started asking questions and covered everything I was going to ask.

Fantastic restaurant! Owners are Celiac and all menu items are GF. Great kids menu. Cannot recommend enough.

I can’t say enough good things about this restaurant. Almost everything on the menu is either GF or can be modified to be GF. My husband was able to have fried chicken, one of his all-time favorites! And we shared this incredible fried apple doughnut dessert. As others have said, one of the owners has celiac and so does their son. They know how to prepare safe food and their staff are extremely knowledgeable. My daughter lives in the area and commented that the prices were some of the most reasonable they have found.

So many options to choose from, and delicious. The fish and chips in particular.

What a gem this place is. The ambience is awesome, the decor is so hip and cool. Betsy is the owner and has celiac disease, so the menu is perfect for someone with celiac. Tons of options, all safe, the waitress (Katherine ) was very familiar with gluten-free dining and cross-contamination. We had delicious fried chicken, nachos, Caesar salad. I wish we had more time to go back a second time.

The calamari was to die for and the cider was nice and dry, just how I like it 😊

Wow. Just wow. The service was amazing. I met the owner and she is lovely, has celiac and was so reassuring, kind and attentive! Try the GF apple donuts. I could eat them for every meal. Also, has a sensory play area for kids!

This place was awesome! Owner has Celiac so I had no worries that my meal was safe. Tons of gf options (almost everything on the menu), even desserts! I was too stuffed to try dessert, but I will be back!

Fish and chips was arguably better than from most other "full gluten" restaurants. One of my favorite restaurants in Denver now!

Most items on their menu either are gluten free or can be made gluten free. Staff was v very knowledgeable and helpful. We had the wings - the honey Chipotle sauce was phenomenal, and the beer cheese dip. Both were very good, I would definitely go back!

Very knowledgeable. Owner is celiac!

My favorite gf restaurant! So many options for brunch and dinner. Love the fried chicken and biscuits. And the apple donuts for dessert.

I met Betsy, an owner who has celiac as does her son. I chose fish & chip. All fryers are dedicated gluten free. All sandwiches can be GF. There are also many vegan options Prices are good with one side included.

ONE OF THE BEST PLACES I HAVE COME ACROSS!! 10/10. I have very sensitive celiac and will only eat at 4 places. Betsy, the owner, has celiac disease herself, and came out to talk to me before my food came. Not only was she so sweet, but she reassured me that this is a place where celiacs are welcome! All of the friers are gluten free, which is a celiacs dream! Will be back, for sure.

Their fryers are completely Gluten-Free and they have ton's of Gluten Free Options on the menu!