Acqua e Farina

We ate here because local reviews said it was celiac safe. They have four different crust options for their pizza, gluten free being one of them. I got a pizza and paid the extra 5 CF for the Gluten Free crust. Within an hour I had a headache and nausea, and we all know things get worse from there.

Being rather sensitive to cross contamination I wouldn't risk going here in the future.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average