The staff was exceptional and very knowledgeable about gluten free. Many options including a lasagna which was some of the best I have ever had. Gluten free sub rolls were great with pastrami. Server Jacob explained options and split our order so we could share
Got someone to discuss the menu with me who was supposedly knowledgeable (I was not encouraged when he told me glutamate was gluten - incorrect, glutamate is a salt or ester of glutamic acid which is an amino protein). But the reviews on here were very positive-- albeit just about the lasagna. Lasagna has never been my thing so I tried the pizza after being told they could keep my pizza separate and change gloves, etc. I was sick later. While this could be my level of sensitivity, I felt it was important to note that perhaps the lasagna is more feasible for them to keep celiac friendly than other items on the menu. If you are cautious/rather sensitive with celiac, I can't say I recommend this place (I can't speak to the lasagna though since I didn't try it!).
They have an awesome GF lasagna. I thought I made good lasagna but there’s is way better! All of the salad dressings are GF except the Greek. They can also do GF subs which I had about a year ago when we were passing through town. They offer pizza too but I don’t know about cross contamination, didn’t ask since I knew I wanted to try lasagna. Would highly recommend!