Staff asked if I was Celiac when I said gluten free. Ordered vine leaves and saganaki shrimp appies which were both amazing. When I ordered the octopus staff said it was fryed on the same grill as pita so there could be crosscontamination. I chose not to even though they would clean the grill in advance. He said he wanted me to choose. I appreciated that.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent