I’ve been a couple times. While they don’t have GF marked on the menu, the servers are knowledgeable and help guide what options are safe. I’ve eaten tacos and enchiladas without issue. It’s probably one of the healthier Mexican restaurants in the area.
Overall a mediocre experience. It being a Mexican restaurant, I assumed there would be many more gluten free options. There were 3 menu options, one of which was vegetarian. The chips are sadly not gluten free as they are in a shared fryer. The vegetarian enchiladas I ordered were actually quite tasty but the vegetables inside were mostly undercooked so it threw off the texture of the dish. However, the presentation was outstanding. Overall decent food, limited GF options, but a cute and trendy atmosphere.
— Gluten-free items are marked on the main menu
— Not Much