All their soy sauce is gluten free. Except for the take home packets of soy sauce.
It was delicious and very filling. They give a lot of rice. I’m going to get the poke on lettuce instead of rice or maybe half rice half salad.
The spicy sauces are spicy, but not hot. The spicy ahi isn’t that spicy. Next time I’ll get a shoyu sauce.
Edit: watch out for the unagi/eel. As everywhere I’ve seen eel it’s premarinated and cooked. So it’s not gluten free
Yes