They do not have a gluten free menu, but have naturally gluten free items (For example, omelets) and gluten free toast. I asked and they said everything is cooked on the same surface - And it would be cross contaminated. Staff was great and answered all questions I had, and offered to make me an omelette in a different pan to avoid cross contamination. Good if you are ok with some cross contamination, but I’d avoid if your celiac!
— Not very
— No gluten-free information on the menu
— Some
— Good