They showed good knowledge about gluten-free. She didn’t use the same spoon and made sure of scooping the ice cream from an uncontaminated side of the box.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Very
Quality & Quantity
How much of the menu is available gluten-free?
— Most/All
How would you rate the taste and quality of the gluten-free food you tried?