al di la Trattoria

They were not very accommodating. We came here for a special occasion and our server told us nothing could be made gluten free. After awkwardly sitting there with no food someone said they could do the chicken with no seasonings or sauce and a side salad. It wasn’t any good. I would not recommend.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Al di La is a staple in Park Slope for northern Italian food. It’s long been a favorite for our family. I was very excited that as a person with newly diagnosed celiac there were still many delicious options and the staff were glad to double check all of my choices.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent