Indian food in Central Wisconsin! Real! Cooked fresh! Delicious!
What is great is that almost everything on the menu is gluten free by default. Really only a few things have gluten...the naan bread, the Chicken 65 entree, and a few of the vegetarian and dessert offerings. Everything else has no gluten.
We had the dum tea to drink. Very tasty. The cardamom spiced it just right. To eat, my husband had the Chicken Tikka Masala and I had the Kadhai with goat. We were so pleased! The food was delicious. Fresh made, spiced with nice heat, and super tasty. Portion amounts good, and rice included.
This restaurant is only one month old and still developing. This is your classic mom and pop establishment. Located in a little hole in the wall next to the BP and Bread and Butter shop on south side of town. Plain and clean because it is all about the food. Door dash orders are a thing. In house dining unpretentious. Service solid for this stage of their development.
There is only one kitchen, so cross contamination is possible. However the owner is aware of cross contamination being an issue for celiacs and flour use in the kitchen is minimal. I felt safe. No reactions post eating. We will be back!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent