The staff was fantastic at accommodating with adjustments on the regular menu. They said pretty much all of the sandwiches and burger could be made GF, although there is no dedicated fryer. My celiac son had a GF kids burger and fruit salad. Very yummy. Also, both the bartender and the person who delivered the food volunteered that their fryer was cross-contaminated, which tells me they have a good grasp on allergies as a food service team. Bonus—fabulous views and live entertainment.
— Very
— No gluten-free information on the menu
— Some
— Excellent