They have huge issues with cross contamination. On their GF menu, it says that the fries are GF, and I asked the waiter if they are fried in the same fryer that cooks all the other gluten containing items. He said yes and argued with me that it doesn't matter and that fries are gluten free because they are just potatoes. I have tried their GF pizza several times, and got sick every single time because it's cooked with all the other regular pizzas. Don't even bother eating here if you have Celiac.