Extremely positive experience! We sat at the bar for a couple of cocktails and ordered our food to go. The bartender was very knowledgeable about gluten, celiac and cross-contamination and was diligent about checking with the kitchen. When our food was brought out, we could also see that the items were clearly marked gluten free.
We enjoyed the half chicken (delicious, crispy skin and flavorful meat and paired with some absolutely decadent chickpeas and kale in jus and butter). Also had the flourless chocolate cake for dessert. Yum!!
A few other reviewers mentioned the exorbitant prices, and they’re not wrong. But on balance, the premium pricing was worth the peace of mind of a carefully and safely prepared gourmet meal.
— Somewhat
— Some
— Good
Felt that the waiter was very diligent about what was naturally gluten free and where modifications had to be made. Fantastic meal along with great cocktails. We will definitely be returning.
— Very
— Some
— Excellent
The waiter was very knowledgeable. I ordered fries snd he told me it’s a shared frier with calamari so I changed my side.
— Somewhat
— Not Much
— Excellent
We sat down outside - beautiful restaurant. Ordered drinks, then talked to our server who was not very knowledgeable, but said he would ask the chef about any of the items I was interested in. Basically they do not have any gluten free substitutions (bread, pasta), all of their sauces contain gluten, and they could basically grill me a steak or fish with no sauce, rubs, or sides. We left and didn't stay for dinner, so I can not speak for the food, but I was highly disappointed I could not be accommodated for.
No
Chef and staff very knowledgeable. Beautiful restaurant. Delicious food. If we were staying longer we would definitely return. Kudos to the chef ... Incredible flavors. I had the roasted chicken. My husband had the scallops. Both were divine.
Yes