The food was good, but I felt the value wasn’t especially high. The veggie casserole was yummy, but the portion size didn’t measure up to the $20 price tag. Neither the bread (not unexpected) nor the rice pilaf (somewhat unexpected, and which made the dolma unavailable to us) were GF. Server was knowledgeable about the menu though and quite helpful. Vegetarians (who are GF) can piece together a meal from the appetizers (not uncommon for a Turkish restaurant), but there were only two entrees to choose from.
— Somewhat
— No gluten-free information on the menu
— Some
— Good
Tasty food, limited offerings for the Celiac. Overall, clean, good food and moderately priced. Recommended.
The owners are very knowledgeable about glute sensitivity. Lots of choices in menu. Prices are good for what is offered.
Yes
Great menu, with plenty of gluten free options. They were able to provide cucumber for dips (instead of bread). Very convenient across the street from Marriott in Condado.
Good food! Our waiter was helpful and consulted the chef to answer all my questions. Instead of pita bread they substituted cucumber slices for dipping. We ordered the mixed grill. It came with rice and and potatoes.